Your cart is empty

Cook
8m

Cook
8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dip the halloumi chunks into the whisked egg then the panko breadcrumbs, spray with oil and air fry on 180C for 8 minutes.
For
4
M
I
225
g
Light halloumi, cut into small chunks
1
Egg
50
g
Panko breadcrumbs
Per Serving
Calories
226kcal
Fat
11g
Carbs
16g
Only visible to you
Made it?
Cancel
K
Katie B
a year ago
Do you crush your panko breadcrumbs before using them? Mine are quite big in the bag.
Like
Reply
Christina
a year ago
Hey Katie ive never crushed them and use them as is 🥰
Like
Reply