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Crispy chilli beef salad

A lighter take on a chinese staple, perfect for the summer months where you want something filling but light. Crispy beef pieces are coated in sweet chilli sauce on top of a bed of crunchy salad, with optional cashews for added crunch.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Tenderise the beef, then slice it into thin strips. Marinate in the soy sauce, then coat in egg wash followed by cornflour.

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For

2

M

I

400

g

Lean rump steak, room temp

30

g

Cornflour

1

Egg, whisked

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Per Serving

Calories

417kcal

Fat

11g

Carbs

32g

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homepage-image

Crispy chilli beef salad

A lighter take on a chinese staple, perfect for the summer months where you want something filling but light. Crispy beef pieces are coated in sweet chilli sauce on top of a bed of crunchy salad, with optional cashews for added crunch.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Tenderise the beef, then slice it into thin strips. Marinate in the soy sauce, then coat in egg wash followed by cornflour.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

400

g

Lean rump steak, room temp

30

g

Cornflour

1

Egg, whisked

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

417kcal

Fat

11g

Carbs

32g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel