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Cook
6m
Cook
6m
Ingredients
Method
Nutrition
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Step 1
Mix the sauce ingredients together and set aside.
For
2
M
I
100
g
Flat rice noodles
300
g
Raw king prawns, de-shelled
1
Spring onions, sliced into matchsticks
Per Serving
Calories
471kcal
Fat
10g
Carbs
54g
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Trishita B
a year ago
It was so lovely x I used konjac noodles just to reduce the carbs and calories slight because of my diet but this tasted really good Would recommend :)
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Christina
10 months ago
How do you find the texture of konjac noodles Trishita? Are they super chewy? looks fab! x
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S
Sarah M
a year ago
Really tasty midweek dinner. I might add extra vegetables next time.
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Christina
a year ago
More veggies the better love that idea Sarah! More veg = more filling
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Emma B
a year ago
Fantastic speedy pad Thai. Will be making again!
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Christina
a year ago
This is my go-to meal prep for lunch Emma! So glad you enjoyed it x
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Loretta S
a year ago
Made this today, but used a stir fry veg bag I had in the fridge 😍 it was amazing
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Christina
a year ago
Love a stir fry veg bag they always come so handy! 😍 Looks lush Loretta glad you loved it x
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