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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with garlic granules and light soy sauce, fry in a pan sprayed with oil for 3-4 minutes on a medium-high heat.

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For
2
M
I
250
g
Chicken breast, diced small
2
tsp
Light soy sauce
1
tsp
Garlic granules

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Per Serving
Calories
491kcal
Fat
9g
Carbs
62g

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G
Gemma R
22 days ago
Tasted amazing, definitely a winner
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Christina
22 days ago
Thanks, Gemma! I'm so thrilled to hear that you loved it!
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Tracy S
a month ago
I used bottled teriyaki sauce as I had some that needed using up, but next time I'll follow the recipe and make the sauce. Super nice even with supermarket sauce, I think I may be addicted to these takeaway recipes.....!

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Christina
a month ago
Looks banging Tracy! More recipes like this coming soon ๐
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Kaz S
2 months ago
Husband said it was just like a takeaway! Win ๐๐ผ

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Christina
2 months ago
Now that's a Win Kaz!!
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Hannah C
2 months ago
Another delicious recipe ๐

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Christina
2 months ago
Im obsessed with fakeaways and im glad you guys are too! more the come xx
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L
Laura
2 months ago
Meal prep for work. I threw in some leftover spinach too. Looking forward to tucking in later.

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Christina
2 months ago
Love the spinach addition - how did it taste? xx
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L
Laura
2 months ago
Ooh it was so good. I've just had it again and everyone commented how delicious it smelt x
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Karen M
3 months ago
I added roasted peppers and mushrooms through the rice

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Christina
2 months ago
Fab idea Karen to get extra veg in and make it super filling xx
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K
Karen L
3 months ago
Quick, easy and really tasty! Added some extra veg

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Christina
2 months ago
Love the extra veg addition hell yes Karen xx
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S
Sarah W
3 months ago
Wow! Practically inhaled this for dinner tonight, it was absolutely amazing! ๐

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Christina
2 months ago
Sarah, love that ๐ Sounds like it was a total hit โ so glad you enjoyed it! ๐
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H
Hayley D
3 months ago
Tastes lovely really enjoyed

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Lee U
3 months ago
Absolutely banging

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Christina
2 months ago
It looks absolutely banging too Lee!
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Lauren C
3 months ago
Full of flavour very delicious!

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Christina
2 months ago
hell yes Lauren Im chuffed! can't beat a good fakeaway xx
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M
Michelle H
3 months ago
This tasted incredible ๐
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Christina
2 months ago
Really pleased you liked it Michelle - I love a fakeaway!
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T
Trina S
3 months ago

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Christina
3 months ago
That looks utterly delightful Trina! How did it taste?
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K
Kathryn M
3 months ago
Do you add rice right at the end with the soy sauce? Thanks
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Christina
3 months ago
That's right Kathryn I've also just updated the recipe :)
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with garlic granules and light soy sauce, fry in a pan sprayed with oil for 3-4 minutes on a medium-high heat.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced small
2
tsp
Light soy sauce
1
tsp
Garlic granules

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
491kcal
Fat
9g
Carbs
62g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Only visible to you
Made it?
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G
Gemma R
22 days ago
Tasted amazing, definitely a winner
Like
Reply
Cancel
Christina
22 days ago
Thanks, Gemma! I'm so thrilled to hear that you loved it!
Like
Reply
Cancel
Tracy S
a month ago
I used bottled teriyaki sauce as I had some that needed using up, but next time I'll follow the recipe and make the sauce. Super nice even with supermarket sauce, I think I may be addicted to these takeaway recipes.....!

Like
Reply
Cancel
Christina
a month ago
Looks banging Tracy! More recipes like this coming soon ๐
Like
Reply
Cancel
Kaz S
2 months ago
Husband said it was just like a takeaway! Win ๐๐ผ

Like
Reply
Cancel
Christina
2 months ago
Now that's a Win Kaz!!
Like
Reply
Cancel
H
Hannah C
2 months ago
Another delicious recipe ๐

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Christina
2 months ago
Im obsessed with fakeaways and im glad you guys are too! more the come xx
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Reply
Cancel
L
Laura
2 months ago
Meal prep for work. I threw in some leftover spinach too. Looking forward to tucking in later.

Like
Reply
Cancel
Christina
2 months ago
Love the spinach addition - how did it taste? xx
Like
Reply
Cancel
L
Laura
2 months ago
Ooh it was so good. I've just had it again and everyone commented how delicious it smelt x
Like
Reply
Cancel
Karen M
3 months ago
I added roasted peppers and mushrooms through the rice

Like
Reply
Cancel
Christina
2 months ago
Fab idea Karen to get extra veg in and make it super filling xx
Like
Reply
Cancel
K
Karen L
3 months ago
Quick, easy and really tasty! Added some extra veg

Like
Reply
Cancel
Christina
2 months ago
Love the extra veg addition hell yes Karen xx
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Reply
Cancel
S
Sarah W
3 months ago
Wow! Practically inhaled this for dinner tonight, it was absolutely amazing! ๐

Like
Reply
Cancel
Christina
2 months ago
Sarah, love that ๐ Sounds like it was a total hit โ so glad you enjoyed it! ๐
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H
Hayley D
3 months ago
Tastes lovely really enjoyed

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Lee U
3 months ago
Absolutely banging

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Christina
2 months ago
It looks absolutely banging too Lee!
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Lauren C
3 months ago
Full of flavour very delicious!

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Christina
2 months ago
hell yes Lauren Im chuffed! can't beat a good fakeaway xx
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M
Michelle H
3 months ago
This tasted incredible ๐
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Christina
2 months ago
Really pleased you liked it Michelle - I love a fakeaway!
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T
Trina S
3 months ago

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Christina
3 months ago
That looks utterly delightful Trina! How did it taste?
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K
Kathryn M
3 months ago
Do you add rice right at the end with the soy sauce? Thanks
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Reply
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Christina
3 months ago
That's right Kathryn I've also just updated the recipe :)
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