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Garlic & herb chicken & pancetta alfredo 🔥

If you're looking for a creamy pasta dish that has it all, look no further. Creamy garlic & herb sauce with chicken pieces, crispy pancetta, garlic bread and brocolli to really fill you up!

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta in salted water until cooked, keeping a few tbsp of pasta water aside.

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For

2

M

I

100

g

Dried pasta

225

g

Chicken breast

Salt & pepper

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Per Serving

Calories

585kcal

Fat

19g

Carbs

53g

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Comments

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A

Adele F

13 days ago

Could I substitute the Boursin with anything? It’s a lot of expense for just 8g especially if I don’t like it (never tried it so not sure). Thanks!

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H

Helen S

14 days ago

Wow! This was bloody amazeballs!

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R

Rachel R

2 months ago

First ever meal made using this app and big was my boyfriend impressed. He’s a chef and we both thought I’d was delicious. Felt so good to be able to cook him something like this for Valentine's day. Spotted after having the ‘highlighted dish’ email and would very much recommend to anyone looking for something tasty and easy to make.

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S

Sophie C

2 months ago

Wowwwww! We loved this! 😋

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Christina

2 months ago

YAYYYY!! buzzing you loved it 🤩

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N

Nicola O

2 months ago

You smashed this one Chritina , winner in this house 👏✨️👏

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Christina

2 months ago

How good does that look Nicola! Loving the presentation too, looks like your eating at an Italian restaurant 🤩

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C

Charlotte D

3 months ago

This is such a family pleaser of a recipe!

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Christina

3 months ago

So chuffed Charlotte! Love a recipe the whole family will love 🥰

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R

Rachel H

3 months ago

Not the best pic but I used massive pasta shells and it was so delicious all three of us loved it

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Christina

3 months ago

So happy you all enjoyed it! I love using random pasta shapes, spot on Rachel 🥰

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K

Kimberley F

3 months ago

This was amazing 😍 I'll definitely be having this on my weekly meal planner ❤️

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Christina

3 months ago

Anything with garlic bread just makes it even more banging right!! Get in! 😮‍💨💪

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M

Melanie S

3 months ago

What type of pasta did you use please?

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Christina

3 months ago

Hey Melanie it’s called Casarecce pasta! This is the brand I use. Love this shape as the usual ones get boring 🙏

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A

Amy W

3 months ago

Soooo good 😋 Onion is in the method but not in the ingredients?

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Christina

3 months ago

Yess! 🤤 Anything with garlic bread and it’s a winner!! Let me check and update it if needed - thanks for flagging lovely 🥰

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J

Jenily B

3 months ago

Please can I ask the diameter of your bowl to determine serving size. You food looks scrumptious

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Christina

3 months ago

Hey Jenily! Don’t go by what I plate up as sometimes I go over based on the size of the bowl and sometimes I go under if it’s a small bowl! I do it by how it looks when filming the content! I re-portion it after ☺️

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J

Jenily B

3 months ago

What garlic bread do you use?

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Christina

3 months ago

Hey lovely these ones from M&S! I get them on Ocado x

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J

Jenily B

3 months ago

Thanks Christina x

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H

Hannah B

3 months ago

Oh yes this is a bit of me!

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Christina

3 months ago

You can’t go wrong with a creamy pasta dish!! Can’t wait to see your creation 🤤

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homepage-image

Garlic & herb chicken & pancetta alfredo 🔥

If you're looking for a creamy pasta dish that has it all, look no further. Creamy garlic & herb sauce with chicken pieces, crispy pancetta, garlic bread and brocolli to really fill you up!

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta in salted water until cooked, keeping a few tbsp of pasta water aside.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

100

g

Dried pasta

225

g

Chicken breast

Salt & pepper

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

585kcal

Fat

19g

Carbs

53g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

A

Adele F

13 days ago

Could I substitute the Boursin with anything? It’s a lot of expense for just 8g especially if I don’t like it (never tried it so not sure). Thanks!

Like

Reply

Cancel

H

Helen S

14 days ago

Wow! This was bloody amazeballs!

Like

Reply

Cancel

R

Rachel R

2 months ago

First ever meal made using this app and big was my boyfriend impressed. He’s a chef and we both thought I’d was delicious. Felt so good to be able to cook him something like this for Valentine's day. Spotted after having the ‘highlighted dish’ email and would very much recommend to anyone looking for something tasty and easy to make.

Like

Reply

Cancel

S

Sophie C

2 months ago

Wowwwww! We loved this! 😋

Like

Reply

Cancel

Christina

2 months ago

YAYYYY!! buzzing you loved it 🤩

Like

Reply

Cancel

N

Nicola O

2 months ago

You smashed this one Chritina , winner in this house 👏✨️👏

Like

Reply

Cancel

Christina

2 months ago

How good does that look Nicola! Loving the presentation too, looks like your eating at an Italian restaurant 🤩

Like

Reply

Cancel

C

Charlotte D

3 months ago

This is such a family pleaser of a recipe!

Like

Reply

Cancel

Christina

3 months ago

So chuffed Charlotte! Love a recipe the whole family will love 🥰

Like

Reply

Cancel

R

Rachel H

3 months ago

Not the best pic but I used massive pasta shells and it was so delicious all three of us loved it

Like

Reply

Cancel

Christina

3 months ago

So happy you all enjoyed it! I love using random pasta shapes, spot on Rachel 🥰

Like

Reply

Cancel

K

Kimberley F

3 months ago

This was amazing 😍 I'll definitely be having this on my weekly meal planner ❤️

Like

Reply

Cancel

Christina

3 months ago

Anything with garlic bread just makes it even more banging right!! Get in! 😮‍💨💪

Like

Reply

Cancel

M

Melanie S

3 months ago

What type of pasta did you use please?

Like

Reply

Cancel

Christina

3 months ago

Hey Melanie it’s called Casarecce pasta! This is the brand I use. Love this shape as the usual ones get boring 🙏

Like

Reply

Cancel

A

Amy W

3 months ago

Soooo good 😋 Onion is in the method but not in the ingredients?

Like

Reply

Cancel

Christina

3 months ago

Yess! 🤤 Anything with garlic bread and it’s a winner!! Let me check and update it if needed - thanks for flagging lovely 🥰

Like

Reply

Cancel

J

Jenily B

3 months ago

Please can I ask the diameter of your bowl to determine serving size. You food looks scrumptious

Like

Reply

Cancel

Christina

3 months ago

Hey Jenily! Don’t go by what I plate up as sometimes I go over based on the size of the bowl and sometimes I go under if it’s a small bowl! I do it by how it looks when filming the content! I re-portion it after ☺️

Like

Reply

Cancel

J

Jenily B

3 months ago

What garlic bread do you use?

Like

Reply

Cancel

Christina

3 months ago

Hey lovely these ones from M&S! I get them on Ocado x

Like

Reply

Cancel

J

Jenily B

3 months ago

Thanks Christina x

Like

Reply

Cancel

H

Hannah B

3 months ago

Oh yes this is a bit of me!

Like

Reply

Cancel

Christina

3 months ago

You can’t go wrong with a creamy pasta dish!! Can’t wait to see your creation 🤤

Like

Reply

Cancel