Cook
8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a small bowl, whisk the egg and egg whites together.
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For
1
M
I
2
Mini tortilla wraps
1
Medium egg
2
Medium egg whites
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Per Serving
Calories
354kcal
Fat
9g
Carbs
33g
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You can totally customise this with whatever veg you've got lying around! You could also add some ham or bacon medallions for extra protein!
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Courtney C
a year ago
Can these be batch cooked? X
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Christina
a year ago
Hey Courtney yes! Cook them all first then place them in the fridge until you’re ready to reheat them! They’ll last 3-4 days!
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H
Hannah J
a year ago
I’ve been eating these every day for the past week. Fabulous food 😘
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Christina
a year ago
That's amazing feedback Hannah! I've got another breakfast recipe hitting the platform this week that I think your gonna LOVE 🤩
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J
Jess S
a year ago
100% lush!!!
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Christina
a year ago
Easy to make too right Jess!? 🤩
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J
Jess S
a year ago
Yes took minutes More breakfast recipes like this pls! Xx
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Reply
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Cook
8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a small bowl, whisk the egg and egg whites together.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
2
Mini tortilla wraps
1
Medium egg
2
Medium egg whites
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
354kcal
Fat
9g
Carbs
33g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
You can totally customise this with whatever veg you've got lying around! You could also add some ham or bacon medallions for extra protein!
Only visible to you
Made it?
Cancel
C
Courtney C
a year ago
Can these be batch cooked? X
Like
Reply
Cancel
Christina
a year ago
Hey Courtney yes! Cook them all first then place them in the fridge until you’re ready to reheat them! They’ll last 3-4 days!
Like
Reply
Cancel
H
Hannah J
a year ago
I’ve been eating these every day for the past week. Fabulous food 😘
Like
Reply
Cancel
Christina
a year ago
That's amazing feedback Hannah! I've got another breakfast recipe hitting the platform this week that I think your gonna LOVE 🤩
Like
Reply
Cancel
J
Jess S
a year ago
100% lush!!!
Like
Reply
Cancel
Christina
a year ago
Easy to make too right Jess!? 🤩
Like
Reply
Cancel
J
Jess S
a year ago
Yes took minutes More breakfast recipes like this pls! Xx
Like
Reply
Cancel
