Peri beef dipping cheeseburger with peri garlic butter fries

Name: Peri beef dipping cheeseburger with peri garlic butter fries
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 250 g 5% Beef mince; 2 tsp Peri seasoning; 1 tsp Garlic granules; 1 tsp Paprika; 30 g Light cheddar; 2 Brioche buns; 1 handful Iceberg lettuce; 60 g White onion; 1 tbsp Tomato puree; 1 tsp Minced garlic; 60 ml Single cream; 80 ml Beef stock; 1/2 tsp Peri seasoning; 200 g Shop-bought frozen fries; 2 tsp Light butter; 1 tsp Minced garlic; 1-2 tsp Fresh parsley

I've seen this all over the internet so I wanted to put my spin on it. Double peri cheeseburgers with a creamy peri dipping sauce and peri garlic butter crispy fries... just wow.

Cook

15m

Peri beef dipping cheeseburger with peri garlic butter fries

I've seen this all over the internet so I wanted to put my spin on it. Double peri cheeseburgers with a creamy peri dipping sauce and peri garlic butter crispy fries... just wow.

Cook

15m

Ingredients

Method

Nutrition

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For

For the burgers

250

5% Beef mince

tsp

Peri seasoning

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Per Serving

Calories

652kcal

Fat

26g

Carbs

63g

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Made it?

Burger,

Dinner,

Fakeaway,

under 600 calories

Comments

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Lindsay C

18 days ago

Made this and it was absolutely delicious.

Christina

16 days ago

Thanks, Lindsay! I'm thrilled you loved it! 😋

Stephanie S

a month ago

How much water to add the stock cube to please

Christina

a month ago

Hey Stephanie! You'll want to mix the half beef stock cube with about 80 ml of boiling water 😊

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Peri beef dipping cheeseburger with peri garlic butter fries

I've seen this all over the internet so I wanted to put my spin on it. Double peri cheeseburgers with a creamy peri dipping sauce and peri garlic butter crispy fries... just wow.

Peri beef dipping cheeseburger with peri garlic butter fries

I've seen this all over the internet so I wanted to put my spin on it. Double peri cheeseburgers with a creamy peri dipping sauce and peri garlic butter crispy fries... just wow.

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