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Cook
23m

Cook
23m
Ingredients
Method
Nutrition
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Step 1
Butterfly the chicken breast then slice all the way through so you’ve got 2 pieces. Season with bbq seasoning, salt and pepper.
For
1
M
I
1
Chicken Breast
2
tsp
Bbq Seasoning
Salt & Pepper
Per Serving
Calories
582kcal
Fat
12g
Carbs
57g
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Ellie S
8 months ago
Fell apart a bit but tasty and super filling

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Jenny P
9 months ago

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Christina
9 months ago
Stunning Jenny how did it taste?
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L
Lilly F
10 months ago
This got a ten out of ten from my family 🙏🏻 served with half a pack microwave Mexican rice for a super filling tea
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Christina
10 months ago
Hell yes Lilly that's the best news!! Great shout with the Mexican rice I love having that often!
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K
Kirsty F
10 months ago
Really lovely tacos, just very stressful trying to fry the tacos in the pan and turn them over
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Christina
10 months ago
A piece of advice I can give you is crank the heat to a medium/high, cook it on one side without turning for at least 2-3 minutes (carefully check using a spatula to make sure its not burning and has a nice colour). Then I would flip it and do the same, then hopefully it'll be less stressful for you xx
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Holly P
10 months ago
How do you cook the bacon please?
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Christina
10 months ago
Hey Holly I cook mine under the grill until lovely and crispy!
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