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Crispy Lemon Chicken with Egg Fried Rice

The perfect fakeaway, battered pieces of chicken in a thick lemony sauce with egg fried rice and prawn crackers.

Cook

14m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the diced chicken in 1 tsp light soy sauce, 1 minced garlic clove, and 1 minced inch ginger.

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For

2

M

I

For the battered chicken:

300

g

Chicken breast, diced

1

tsp

Soy sauce

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Per Serving

Calories

456kcal

Fat

12g

Carbs

42g

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Next

Made it?

Pairs With

Prawn crackers

Comments

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Pagon J

17 days ago

A bit to lemon for us so will just add less lemon next time But a big hit with the family

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Christina

17 days ago

Hey Pagon so glad your family enjoyed it. Sounds good to adjust the lemon to your taste!

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Mandy C

a month ago

Absolutely loved this 💕

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S

Susan M

a month ago

Lovely!

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Marlene G

3 months ago

Delicious. Altho I did add a little more honey as we found it a little to sour for out taste,

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Christina

a month ago

That's fair enough Marlene - it's great to adapt the recipes to your tastebuds! x

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H

Hannah C

4 months ago

Saturday night fakeaway! Yum 😋 I do like my lemon chicken a little sweeter so might add an extra squeeze of honey next time.

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Pascal v

5 months ago

Like

Reply

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Christina

4 months ago

10/10 pascal it's a firm favourite here!

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homepage-image

Crispy Lemon Chicken with Egg Fried Rice

The perfect fakeaway, battered pieces of chicken in a thick lemony sauce with egg fried rice and prawn crackers.

Cook

14m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the diced chicken in 1 tsp light soy sauce, 1 minced garlic clove, and 1 minced inch ginger.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the battered chicken:

300

g

Chicken breast, diced

1

tsp

Soy sauce

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

456kcal

Fat

12g

Carbs

42g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Pairs With

Prawn crackers

Comments

Cancel

Pagon J

17 days ago

A bit to lemon for us so will just add less lemon next time But a big hit with the family

Like

Reply

Cancel

Christina

17 days ago

Hey Pagon so glad your family enjoyed it. Sounds good to adjust the lemon to your taste!

Like

Reply

Cancel

Mandy C

a month ago

Absolutely loved this 💕

Like

Reply

Cancel

S

Susan M

a month ago

Lovely!

Like

Reply

Cancel

Marlene G

3 months ago

Delicious. Altho I did add a little more honey as we found it a little to sour for out taste,

Like

Reply

Cancel

Christina

a month ago

That's fair enough Marlene - it's great to adapt the recipes to your tastebuds! x

Like

Reply

Cancel

H

Hannah C

4 months ago

Saturday night fakeaway! Yum 😋 I do like my lemon chicken a little sweeter so might add an extra squeeze of honey next time.

Like

Reply

Cancel

Pascal v

5 months ago

Like

Reply

Cancel

Christina

4 months ago

10/10 pascal it's a firm favourite here!

Like

Reply

Cancel