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Cook
13m
Cook
13m
Ingredients
Method
Nutrition
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Step 1
Season the diced chicken with cajun seasoning and white rice vinegar.
For
2
M
I
250
g
Chicken breast, diced
2
tsp
Cajun seasoning
1
tsp
White rice vinegar, or squeeze of lemon juice
Per Serving
Calories
454kcal
Fat
12g
Carbs
46g
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Any flavoured rice or salad you fancy. Or you can swap the rice for another carb like chips or mash!
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Samantha R
3 months ago
Not added the rice yet as ive pre made 5 skewers to have over the next couple daya amd a couple to freeze
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E
Emma M
4 months ago
So so good and so filling! We had to use the bbq for the skewers as our skewers were too big for the airfryer but cannot wait to have this again!
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Christina
4 months ago
Sounds like a perfect BBQ feast, Emma! 🔥 So glad you loved it!
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Louise P
6 months ago
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Rachael P
7 months ago
Absolutely love this one. So tasty and filling, but so unbelievably quick and easy! Definitely a new favourite, specially in nicer weather.
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Holly P
8 months ago
Tasty and quick!!
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T
Tess H
8 months ago
Amazing, use my foreman to grill these. Will defo be adding these to my regular family meals.
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Mel D
9 months ago
So good! Never would have thought to add honey, but it works.
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Alisha H
10 months ago
I used tomatoes instead of peppers and didn’t add chorizo as I’m not a huge fan but this will still delicious!! I’m absolutely loving these recipes. I made this a little snack to take to work just incase I get peckish😊
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Christina
10 months ago
Such a great shout I might make some ahead of time for snacks too!
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Sarah J
a year ago
A hit with the family this evening! 😋
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Christina
a year ago
Looks fantastic Sarah nailed it!
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J
Jen K
a year ago
How much chorizo? I don’t see it in the ingredients.
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Christina
a year ago
All updated now thanks Jen for the heads up!
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