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Crispy teriyaki beef fried rice

The perfect recipe for busy weeknights or when you're craving a takeaway without derailing your goals. Crispy battered beef is coated in a sticky homemade teriyaki sauce and served over egg-fried rice.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Slice the beef into strips and season with soy sauce.

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For

2

M

I

450

g

Lean rump steak, room temperature

2

tsp

Soy sauce

1

Egg white

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Per Serving

Calories

585kcal

Fat

13g

Carbs

60g

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sprinkle of sesame seeds

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homepage-image

Crispy teriyaki beef fried rice

The perfect recipe for busy weeknights or when you're craving a takeaway without derailing your goals. Crispy battered beef is coated in a sticky homemade teriyaki sauce and served over egg-fried rice.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Slice the beef into strips and season with soy sauce.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

450

g

Lean rump steak, room temperature

2

tsp

Soy sauce

1

Egg white

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

585kcal

Fat

13g

Carbs

60g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Pairs With

sprinkle of sesame seeds

Comments

Cancel