Your cart

Your cart is empty

homepage-image

Peri garlic butter steak with creamy spaghetti 😱

As you guys are LOVING my steak recipes here's another banger! The steak is seasoned with peri seasoning, served with creamy garlic & herb flavoured pasta, then drizzled with garlic butter...SAY WHAT

Cook

14m

homepage-image

Peri garlic butter steak with creamy spaghetti 😱

As you guys are LOVING my steak recipes here's another banger! The steak is seasoned with peri seasoning, served with creamy garlic & herb flavoured pasta, then drizzled with garlic butter...SAY WHAT

Cook

14m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta in salted boiling water, drain and keep a ladle of pasta water aside.

For

2

M

I

400

g

Lean rump steak

2

tsp

Peri seasoning

Salt & pepper

Per Serving

Calories

591kcal

Fat

19g

Carbs

49g

Your private notes

Only visible to you

Next

Made it?

Pairs With

A piece of garlic bread!

Comments

Cancel

Rachael P

8 months ago

Love this one. So easy but so tasty and filling!

Like

Reply

Christina

8 months ago

Hell yes Rachael - simple, tasty, and filling is always a win! 😄

Like

Reply

L

Leanne R

9 months ago

Had this for tea last night!!! Wow! Will definitely be having again, so quick and easy to do and was so tasty!

Like

Reply

Christina

9 months ago

Really pleased you liked it leanne it's a firm fav here too! Want more steak recipes added?

Like

Reply

Rachael P

9 months ago

Absolutely stunning! And so simple and easy to make. Definitely a new favourite 🤤🤤

Like

Reply

P

Popsicle

10 months ago

Absolutely delicious! The steak was incredible and the creamy pasta a perfect combo! 😍

Like

Reply

Chloe Shanks

10 months ago

Wow! This was so tasty and super quick and easy to make!

Like

Reply

Ellie P

a year ago

I’ve never had steak before but this was amazingggg!!!

Like

Reply

C

Claudia C

2 years ago

Heya, The weight for the spaghetti, is it raw or cooked weight ?

Like

Reply

Christina

2 years ago

Hey Claudia! I always weight it raw as it’s much easier 🥰

Like

Reply

C

Claudia C

2 years ago

Thank you! I thought it would be the case but just wanted to double check! Had this for dinner tonight and it was delicious x

Like

Reply

Christina

2 years ago

Buzzin you enjoed it Claudia!! Some people weight stuff hot but that's not for me haha x

Like

Reply

R

Rebecca H

2 years ago

Hi, I wondered if someone could help....I really want to come this for myself and my partner, but he doesn't like cheese so would eat it with the garlic and herb philly in, can anyone recommend an alternative/substitute instead? Thank you 😊

Like

Reply

Christina

2 years ago

Hey Rebecca! Crème fraiche would work really well with this but just season it with some mixed herbs and garlic granules to get the same taste! Hope that helps x

Like

Reply

R

Rebecca H

2 years ago

Perfect, thank you so much xx

Like

Reply