
Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Tenderise the chicken breast then season with salt, pepper, paprika & chicken seasoning.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
50
g
Dried Pappardelle
150
g
Chicken Breast
1
tsp
Paprika

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
518kcal
Fat
14g
Carbs
49g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
T
Trishita B
2 months ago
This tasted really good I used fusilli instead as that’s what we had in the cupboard but it still tasted amazing! Thank you for the recipe <3

Like
Reply
Cancel
Christina
2 months ago
Looks absolutely banging Trishita! Any pasta works so great shout and anytime x
Like
Reply
Cancel
E
Emily M
a year ago
Whoops couldn't wait to dig into this!

Like
Reply
Cancel
Christina
a year ago
Get in!! So glad you enjoyed it Emily!
Like
Reply
Cancel
J
Jess S
a year ago
Absolute fave now of mine! It's soo good! I cooked spinach in with it. 😍

Like
Reply
Cancel
Christina
a year ago
LOOK AT THAT BANGER! love the edition of spinach too yummy x
Like
Reply
Cancel
J
Jess S
a year ago
It was devine!! 😍
Like
Reply
Cancel
M
Melissa M
a year ago
Sooooo good, loved it 🤤😍

Like
Reply
Cancel
Christina
a year ago
Sorry Melissa I've only just seen this and WOW! looks stunning! So glad you enjoyed it x
Like
Reply
Cancel

Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Tenderise the chicken breast then season with salt, pepper, paprika & chicken seasoning.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
50
g
Dried Pappardelle
150
g
Chicken Breast
1
tsp
Paprika

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
518kcal
Fat
14g
Carbs
49g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
T
Trishita B
2 months ago
This tasted really good I used fusilli instead as that’s what we had in the cupboard but it still tasted amazing! Thank you for the recipe <3

Like
Reply
Cancel
Christina
2 months ago
Looks absolutely banging Trishita! Any pasta works so great shout and anytime x
Like
Reply
Cancel
E
Emily M
a year ago
Whoops couldn't wait to dig into this!

Like
Reply
Cancel
Christina
a year ago
Get in!! So glad you enjoyed it Emily!
Like
Reply
Cancel
J
Jess S
a year ago
Absolute fave now of mine! It's soo good! I cooked spinach in with it. 😍

Like
Reply
Cancel
Christina
a year ago
LOOK AT THAT BANGER! love the edition of spinach too yummy x
Like
Reply
Cancel
J
Jess S
a year ago
It was devine!! 😍
Like
Reply
Cancel
M
Melissa M
a year ago
Sooooo good, loved it 🤤😍

Like
Reply
Cancel
Christina
a year ago
Sorry Melissa I've only just seen this and WOW! looks stunning! So glad you enjoyed it x
Like
Reply
Cancel