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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Fry the sausages on a medium-high heat in a pan sprayed with oil spray for around 4 minutes or until all sides have browned nicely.
For
3
M
I
12
Reduced-fat sausages, my fav are Aldi 45% reduced-fat
150
g
White onion, finely diced
80
g
Carrot, finely diced
Per Serving
Calories
587kcal
Fat
20g
Carbs
69g
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Kirsty D
2 months ago
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S
Sarah Jayne H
8 months ago
Absolutely BANGIN recipe. Just a hint of heat. Went down well. Defo another one to do again
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Christina
8 months ago
Really pleased Sarah looks stunning. x
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Daniee E
8 months ago
Absolutely banging! Didn’t have it with mash so just on its own. Really enjoyed and can’t wait to try again.
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Sarah
8 months ago
Made this for my meal preps for the week 😍 not a massive fan of carrots & celery so packed mine out with peppers, onion and mushrooms instead. Absolutely love it perfect for winter dinners
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Christina
8 months ago
Sarah, love that — peppers, onion and mushrooms sound like such a good swap! 😍
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