Cook
33m
Ingredients
Method
Nutrition
Made it?
Cancel
M
Melissa
2 months ago
Delish!
Like
Reply
Cancel
Christina
2 months ago
We had this tonight! Always puts a smile on my husbands face haha x
Like
Reply
Cancel
C
Christina M
2 months ago
This was absolutely beautiful. Who needs a takeaway when you can make this.
Like
Reply
Cancel
Christina
2 months ago
Exactly Christina - great name too ;)
Like
Reply
Cancel
E
Emily E
3 months ago
This is still one of my favourite recipes from your app and book! Having this for my tea 😍
Like
Reply
Cancel
Christina
3 months ago
Get in Emily!! We love it here too and make it on repeat 🤩
Like
Reply
Cancel
N
Natasha R
6 months ago
Could you recommend something other than sweet chilli sauce that would work good?
Like
Reply
Cancel
Christina
6 months ago
Hey Natasha what was it about the sweet chilli sauce that you can't use? Honey, chilli flakes and a dash of boiling water you could try 🥰
Like
Reply
Cancel
F
Fiona b
9 months ago
Really enjoyed this
Like
Reply
Cancel
Christina
9 months ago
That looks banging Fiona!!
Like
Reply
Cancel
G
Gemma S
9 months ago
This was amazing! I had to tweak slightly as my husband is allergic to egg but was just what I needed when craving a Chinese takeaway!
Like
Reply
Cancel
Christina
9 months ago
That actually looks like a takeaway too 😮💨 Buzzin you both enjoyed it! What other takeaways would you like to see on the app?
Like
Reply
Cancel
F
Fiona b
9 months ago
More Indian would be great
Like
Reply
Cancel
Christina
9 months ago
I'll make a note!
Like
Reply
Cancel
G
Gemma S
9 months ago
I’m a fan of Greek and Turkish food.. chicken shish perhaps?
Like
Reply
Cancel
Christina
9 months ago
Great shout Gemma 🥰
Like
Reply
Cancel
C
Chloe W
9 months ago
Probably a silly question is it fresh chips you are using or frozen x
Like
Reply
Cancel
Christina
9 months ago
Hey Chloe! Shop-bought frozen but you can make your own if you've got the time 🥰 x
Like
Reply
Cancel
L
Leanne B
10 months ago
Yum! This one is going to be in regular rotation I think! I had extra chicken and it’s going to make an amazing wrap for lunch tomorrow 😀
Like
Reply
Cancel
Christina
10 months ago
That legit looks like a takeaway! Great idea making extra to have for tomorrow's lunch 🤩
Like
Reply
Cancel
N
Nikki J
a year ago
This is banging 🔥!! The BEST flavour, wow!! One of my favourites for sure x
Like
Reply
Cancel
Christina
a year ago
That's literally like you ordered a takeaway!! Looks divine Nikki I love me a fakeaway 😮💨💪
Like
Reply
Cancel
R
Rachel J
a year ago
😍😍😋😋
Like
Reply
Cancel
Christina
a year ago
Fakeaway heaven 🤤 Looks so soooo good!!
Like
Reply
Cancel
S
Shannon G
a year ago
Does it have to be chicken thighs? Would the method change if you used breasts?
Like
Reply
Cancel
Christina
a year ago
Hey! No you can use chicken thighs but just be aware are a lot higher in calories and you may need to cook it just a tad longer!
Like
Reply
Cancel
R
Rachel C
a year ago
I made this last night and was a big hit with everyone.
Like
Reply
Cancel
Christina
a year ago
So happy everyone enjoyed it Rachel! Music to my ears! Any recipes you'd like to see go on the platform? Let me know 🥰
Like
Reply
Cancel
S
Sarah A
a year ago
Made this for boys yesterday and it was a massive hit 👍 was told one of the nicest dinners he had 👌
Like
Reply
Cancel
Christina
a year ago
So happy to hear that Sarah! I could eat it on repeat 😮💨
Like
Reply
Cancel
Cook
33m
Ingredients
Method
Nutrition
Made it?
Cancel
M
Melissa
2 months ago
Delish!
Like
Reply
Cancel
Christina
2 months ago
We had this tonight! Always puts a smile on my husbands face haha x
Like
Reply
Cancel
C
Christina M
2 months ago
This was absolutely beautiful. Who needs a takeaway when you can make this.
Like
Reply
Cancel
Christina
2 months ago
Exactly Christina - great name too ;)
Like
Reply
Cancel
E
Emily E
3 months ago
This is still one of my favourite recipes from your app and book! Having this for my tea 😍
Like
Reply
Cancel
Christina
3 months ago
Get in Emily!! We love it here too and make it on repeat 🤩
Like
Reply
Cancel
N
Natasha R
6 months ago
Could you recommend something other than sweet chilli sauce that would work good?
Like
Reply
Cancel
Christina
6 months ago
Hey Natasha what was it about the sweet chilli sauce that you can't use? Honey, chilli flakes and a dash of boiling water you could try 🥰
Like
Reply
Cancel
F
Fiona b
9 months ago
Really enjoyed this
Like
Reply
Cancel
Christina
9 months ago
That looks banging Fiona!!
Like
Reply
Cancel
G
Gemma S
9 months ago
This was amazing! I had to tweak slightly as my husband is allergic to egg but was just what I needed when craving a Chinese takeaway!
Like
Reply
Cancel
Christina
9 months ago
That actually looks like a takeaway too 😮💨 Buzzin you both enjoyed it! What other takeaways would you like to see on the app?
Like
Reply
Cancel
F
Fiona b
9 months ago
More Indian would be great
Like
Reply
Cancel
Christina
9 months ago
I'll make a note!
Like
Reply
Cancel
G
Gemma S
9 months ago
I’m a fan of Greek and Turkish food.. chicken shish perhaps?
Like
Reply
Cancel
Christina
9 months ago
Great shout Gemma 🥰
Like
Reply
Cancel
C
Chloe W
9 months ago
Probably a silly question is it fresh chips you are using or frozen x
Like
Reply
Cancel
Christina
9 months ago
Hey Chloe! Shop-bought frozen but you can make your own if you've got the time 🥰 x
Like
Reply
Cancel
L
Leanne B
10 months ago
Yum! This one is going to be in regular rotation I think! I had extra chicken and it’s going to make an amazing wrap for lunch tomorrow 😀
Like
Reply
Cancel
Christina
10 months ago
That legit looks like a takeaway! Great idea making extra to have for tomorrow's lunch 🤩
Like
Reply
Cancel
N
Nikki J
a year ago
This is banging 🔥!! The BEST flavour, wow!! One of my favourites for sure x
Like
Reply
Cancel
Christina
a year ago
That's literally like you ordered a takeaway!! Looks divine Nikki I love me a fakeaway 😮💨💪
Like
Reply
Cancel
R
Rachel J
a year ago
😍😍😋😋
Like
Reply
Cancel
Christina
a year ago
Fakeaway heaven 🤤 Looks so soooo good!!
Like
Reply
Cancel
S
Shannon G
a year ago
Does it have to be chicken thighs? Would the method change if you used breasts?
Like
Reply
Cancel
Christina
a year ago
Hey! No you can use chicken thighs but just be aware are a lot higher in calories and you may need to cook it just a tad longer!
Like
Reply
Cancel
R
Rachel C
a year ago
I made this last night and was a big hit with everyone.
Like
Reply
Cancel
Christina
a year ago
So happy everyone enjoyed it Rachel! Music to my ears! Any recipes you'd like to see go on the platform? Let me know 🥰
Like
Reply
Cancel
S
Sarah A
a year ago
Made this for boys yesterday and it was a massive hit 👍 was told one of the nicest dinners he had 👌
Like
Reply
Cancel
Christina
a year ago
So happy to hear that Sarah! I could eat it on repeat 😮💨
Like
Reply
Cancel
