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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
Coat the chicken in a pinch of salt & pepper, then the paprika, oregano and garlic granules. Dip into the whisked egg then the crushed cornflakes and air fry on 190C for 7 mins.
For
1
M
I
135
g
Chicken breast
25
g
Egg or egg white
15
g
Cornflakes
Per Serving
Calories
573kcal
Fat
12g
Carbs
56g
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Kym E
2 years ago
Made this for dinner last night and it was so tasty! My teenager wolfed it down and gave it a big thumbs up 👍🏻 x
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Christina
2 years ago
Fantastic news Kym!! So glad it was a hit! I'll be testing some new folded recipes soon so watch this space 🤩
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