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Cook
8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a wok or large pan with oil and fry the onions and beef mince for 3-4 minutes to soften and brown.
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For
2
M
I
80
g
White onion, finely diced
250
g
5% beef mince
1
tsp
Minced garlic
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Cook along with all of our recipes
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Per Serving
Calories
507kcal
Fat
13g
Carbs
59g
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Cook
8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a wok or large pan with oil and fry the onions and beef mince for 3-4 minutes to soften and brown.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
80
g
White onion, finely diced
250
g
5% beef mince
1
tsp
Minced garlic
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
507kcal
Fat
13g
Carbs
59g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
a sprinkle of black sesame seeds
Cancel
