Pepperoni pizza loaded crispy baby potatoes

Name: Pepperoni pizza loaded crispy baby potatoes
Cook time: 25 min
Total time: 25 min
Yield: 2 servings
Ingredients: 25 g Tomato puree; 100 g Passata; 1 tsp Oregano; 30 g Mozzarella; 12 g Pepperoni slices; Fresh parsley; 450 g Baby potatoes; Salt & pepper; 1/2 tsp Garlic granules; 1 tsp Paprika; 1/2 tsp Parsley; 250 g Chicken breast; 1 1/2 tsp Oregano; 1 tsp Paprika; 1/2 tsp Garlic granules

Perfect meal prep or a quick, banging dinner idea. Shredded chicken topped onto crispy loaded baby potatoes, with gooey mozzarella cheese and pepperoni slices. The ultimate easy meal-prep comfort food.

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the potatoes for 10-15 minutes, or until fork tender.

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For

Tomato puree

100

Passata

tsp

Oregano

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Per Serving

Calories

415kcal

Fat

10g

Carbs

40g

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Made it?

Meal prep,

Dinner,

Lunch,

under 600 calories,

Chicken

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Pepperoni pizza loaded crispy baby potatoes

Perfect meal prep or a quick, banging dinner idea. Shredded chicken topped onto crispy loaded baby potatoes, with gooey mozzarella cheese and pepperoni slices. The ultimate easy meal-prep comfort food.

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the potatoes for 10-15 minutes, or until fork tender.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Tomato puree

100

Passata

tsp

Oregano

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

415kcal

Fat

10g

Carbs

40g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.