6 ingredients hot honey halloumi peanut curry

Name: 6 ingredients hot honey halloumi peanut curry
Cook time: 8 min
Total time: 8 min
Yield: 2 servings
Ingredients: 200 g Lighter halloumi; 2 g Black sesame seeds; 2 tsp Honey; 2 tsp Thai red curry paste; 1 tbsp Peanut butter; 145 g Lighter coconut milk; 200 g Microwaveable coconut rice; 2 Spring onions; Fresh coriander

Inspired by a recipe by Cardiff Mum, I adapted it to be made in 10 minutes, just 6 ingredients and an easy lunch of dinner idea with minimal effort. Crispy halloumi is coated in a honey glaze, tossed with sesame seeds then served with rice and a rich thai-peanut curry sauce.

Cook

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Spray a pan with oil and fry the cubed halloumi for 5-6 minutes until golden all over.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

200

Lighter halloumi, diced into small cubes

Black sesame seeds

tsp

Honey

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

584kcal

Fat

34g

Carbs

38g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Made it?

Curry,

Dinner,

Halloumi,

Vegetarian,

under 600 calories

Comments

Cancel

More to explore

Calories

468

Protein

40g

Carbs

49g

Fat

13g

Calories

468

Protein

40g

Carbs

49g

Fat

13g

Slow cooker lasagne Mac & cheese

2 hours

Calories

564

Protein

49g

Carbs

31g

Fat

27g

Calories

564

Protein

49g

Carbs

31g

Fat

27g

Chicken alfredo loaded fries

15 minutes

Calories

474

Protein

40g

Carbs

44g

Fat

15g

Calories

474

Protein

40g

Carbs

44g

Fat

15g

Chicken Caesar crunch wrap

10 minutes

Calories

544

Protein

40g

Carbs

42g

Fat

22g

Calories

544

Protein

40g

Carbs

42g

Fat

22g

Creamy Boursin Chicken & Bacon Pasta

50 minutes

Calories

311

Protein

43g

Carbs

20g

Fat

Calories

311

Protein

43g

Carbs

20g

Fat

Sesame chicken bites 🥵

20 minutes

Calories

483

Protein

22g

Carbs

46g

Fat

23g

Calories

483

Protein

22g

Carbs

46g

Fat

23g

Siracha mayo salmon rice bowls

8 minutes

Calories

329

Protein

40g

Carbs

32g

Fat

Calories

329

Protein

40g

Carbs

32g

Fat

Wing Stop Korean chicken tenders

11 minutes

Calories

584

Protein

48g

Carbs

64g

Fat

13g

Calories

584

Protein

48g

Carbs

64g

Fat

13g

Slow cooker beef ragu

3 hours

6 ingredients hot honey halloumi peanut curry

Inspired by a recipe by Cardiff Mum, I adapted it to be made in 10 minutes, just 6 ingredients and an easy lunch of dinner idea with minimal effort. Crispy halloumi is coated in a honey glaze, tossed with sesame seeds then served with rice and a rich thai-peanut curry sauce.

Cook

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Spray a pan with oil and fry the cubed halloumi for 5-6 minutes until golden all over.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

200

Lighter halloumi, diced into small cubes

Black sesame seeds

tsp

Honey

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

584kcal

Fat

34g

Carbs

38g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.