Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan with oil and add the onions, peppers and chicken.
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For
2
M
I
250
g
Chicken breast, diced small
1
Red pepper, finely diced
80
g
White onion, finely diced
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Per Serving
Calories
516kcal
Fat
14g
Carbs
49g
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I usually use 1/2 tsp or Aromat in the pizza sauce so if you've got it i recommend using it!
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A side salad goes well with these!
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Sarah W
11 days ago
This was so filling and tasted incredible, will definitely remake it often! I used large wholemeal wraps as I much prefer them to white. The cheese and pepperoni top is definitely what makes this recipe banging!
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Christina
11 days ago
I agree I couldn't do this recipe without the cheese and pepperoni on top! More flavour the better! So chuffed you love it Sarah x
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ella s
18 days ago
exactly like you said. so comforting loved it!
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Christina
17 days ago
Can't beat an easy comforting dish right Ella! nailed it girl xx
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Hannah N
18 days ago
This was insane I added a bit of fajita seasoning to the filling and it was just amazing 😍
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Christina
17 days ago
Such a good shout Hannah! Gives that extra bit of flavour too 🤩
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Kaz S
18 days ago
Well this one went down a treat! We had a guest over too and they loved this. Thank you! ❤️ added your Cajun fries and salad (with leftover Parmesan) from yesterdays chicken tenders too. 🙌
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Skye lou
21 days ago
Very easy to make, was very tasty and can make extra to hav the next day, defo make again 😋😋
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Hannah T
a month ago
Loved this! I added lots more pepperoni bits to the top as I didn’t have anything to use it on. Family loved it too
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Nicola S
a month ago
Everyone love this, even my teen who says he hates enchiladas!!
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Christina
a month ago
Nicola now that’s a serious win 😄 Love that it even won over the enchilada-skeptic teen — so glad everyone enjoyed it!
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Rachael P
a month ago
Loves this one. So quick and easy, but super tasty and filling!
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Christina
a month ago
Exactly Rachael can't beat a quick recipe that's filling and tastes banging! No faff and an easy life haha x
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Emma E
a month ago
Absolutely delicious, full of flavour and the Pepperoni was a perfect way to top these enchiladas 😋 loved these and will definitely make again 😍
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Christina
a month ago
Soo pleased you loved it Emma! It's a winner for us here too! Want more enchilada recipes adding?
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Hayley G
a month ago
Second time making this. Kids won’t eat vegetables so substituted the onion and pepper with granules and paprika. Went down a treat. Couldn’t choose between chorizo and pepperoni so had both in smaller amounts
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Christina
a month ago
That's fair enough Hayley. I know how kids are, my 3 year old won't eat anything in a sauce 😮💨 What you could try is blend any veg you make into a sauce? Hidden veg for the win!
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Rachael P
a month ago
Super quick and so tasty. Really enjoyed this one (I just used extra pepperoni as I love it 😅)
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Christina
a month ago
I love the stuff too - more the merrier in my eyes haha!
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Sarah G
a month ago
This was so tasty!
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Emma M
2 months ago
Sooo tasty! Will definitely make this one again 👌🏼
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Kirsty D
2 months ago
Oh my - forgot take a picture last night!! Delish
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Holly may
2 months ago
This was beaut
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Lynne A
2 months ago
Doesn’t look the best but tasted great!
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Becky W
2 months ago
This was lovely didnt quite get the roll right but so good really easy to make and great to eat
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Christina
2 months ago
I find to make sure the mixture is cooked down slightly so you can roll it without burning your fingers and be in control more aha x
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M
Michelle G
2 months ago
Forgot to add a pic, but kids ate then in about 5 minutes lol.. served with onion rings 🥰
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Christina
2 months ago
Corr and the addition of onions rings - my dream come true haha 👏
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Sarah
2 months ago
Wrapping it up was a big fat fail 😂 but managed to get it closed and it was so good 👌 used bbq sauce in with the passata mix and kept some behind to spred on top as I’m not a big fan of tomato puree. Was amazing 😍
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Zoe
2 months ago
Just messaged my friend to say I have to make these for her!!😂 they were so good
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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan with oil and add the onions, peppers and chicken.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced small
1
Red pepper, finely diced
80
g
White onion, finely diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
516kcal
Fat
14g
Carbs
49g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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I usually use 1/2 tsp or Aromat in the pizza sauce so if you've got it i recommend using it!
Only visible to you
Made it?
A side salad goes well with these!
Cancel
S
Sarah W
11 days ago
This was so filling and tasted incredible, will definitely remake it often! I used large wholemeal wraps as I much prefer them to white. The cheese and pepperoni top is definitely what makes this recipe banging!
Like
Reply
Cancel
Christina
11 days ago
I agree I couldn't do this recipe without the cheese and pepperoni on top! More flavour the better! So chuffed you love it Sarah x
Like
Reply
Cancel
E
ella s
18 days ago
exactly like you said. so comforting loved it!
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Christina
17 days ago
Can't beat an easy comforting dish right Ella! nailed it girl xx
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Reply
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H
Hannah N
18 days ago
This was insane I added a bit of fajita seasoning to the filling and it was just amazing 😍
Like
Reply
Cancel
Christina
17 days ago
Such a good shout Hannah! Gives that extra bit of flavour too 🤩
Like
Reply
Cancel
Kaz S
18 days ago
Well this one went down a treat! We had a guest over too and they loved this. Thank you! ❤️ added your Cajun fries and salad (with leftover Parmesan) from yesterdays chicken tenders too. 🙌
Like
Reply
Cancel
Skye lou
21 days ago
Very easy to make, was very tasty and can make extra to hav the next day, defo make again 😋😋
Like
Reply
Cancel
H
Hannah T
a month ago
Loved this! I added lots more pepperoni bits to the top as I didn’t have anything to use it on. Family loved it too
Like
Reply
Cancel
N
Nicola S
a month ago
Everyone love this, even my teen who says he hates enchiladas!!
Like
Reply
Cancel
Christina
a month ago
Nicola now that’s a serious win 😄 Love that it even won over the enchilada-skeptic teen — so glad everyone enjoyed it!
Like
Reply
Cancel
Rachael P
a month ago
Loves this one. So quick and easy, but super tasty and filling!
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Reply
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Christina
a month ago
Exactly Rachael can't beat a quick recipe that's filling and tastes banging! No faff and an easy life haha x
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Emma E
a month ago
Absolutely delicious, full of flavour and the Pepperoni was a perfect way to top these enchiladas 😋 loved these and will definitely make again 😍
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Christina
a month ago
Soo pleased you loved it Emma! It's a winner for us here too! Want more enchilada recipes adding?
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Hayley G
a month ago
Second time making this. Kids won’t eat vegetables so substituted the onion and pepper with granules and paprika. Went down a treat. Couldn’t choose between chorizo and pepperoni so had both in smaller amounts
Like
Reply
Cancel
Christina
a month ago
That's fair enough Hayley. I know how kids are, my 3 year old won't eat anything in a sauce 😮💨 What you could try is blend any veg you make into a sauce? Hidden veg for the win!
Like
Reply
Cancel
Rachael P
a month ago
Super quick and so tasty. Really enjoyed this one (I just used extra pepperoni as I love it 😅)
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Christina
a month ago
I love the stuff too - more the merrier in my eyes haha!
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Sarah G
a month ago
This was so tasty!
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E
Emma M
2 months ago
Sooo tasty! Will definitely make this one again 👌🏼
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Kirsty D
2 months ago
Oh my - forgot take a picture last night!! Delish
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Holly may
2 months ago
This was beaut
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Lynne A
2 months ago
Doesn’t look the best but tasted great!
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B
Becky W
2 months ago
This was lovely didnt quite get the roll right but so good really easy to make and great to eat
Like
Reply
Cancel
Christina
2 months ago
I find to make sure the mixture is cooked down slightly so you can roll it without burning your fingers and be in control more aha x
Like
Reply
Cancel
M
Michelle G
2 months ago
Forgot to add a pic, but kids ate then in about 5 minutes lol.. served with onion rings 🥰
Like
Reply
Cancel
Christina
2 months ago
Corr and the addition of onions rings - my dream come true haha 👏
Like
Reply
Cancel
Sarah
2 months ago
Wrapping it up was a big fat fail 😂 but managed to get it closed and it was so good 👌 used bbq sauce in with the passata mix and kept some behind to spred on top as I’m not a big fan of tomato puree. Was amazing 😍
Like
Reply
Cancel
Zoe
2 months ago
Just messaged my friend to say I have to make these for her!!😂 they were so good
Like
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