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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Grab a small bowl and mix the tomato puree with 80g chopped tomatoes (or passata), half of the basil and a third of the minced garlic.
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For
2
M
I
2
Chicken breasts, 150g each
2
tsp
Oregano
6
Basil leaves, sliced - or as many your heart desires
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Per Serving
Calories
596kcal
Fat
14g
Carbs
58g
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extra basil leaves to garnic
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Skye lou
24 days ago
This was delicious 😋, I love a parm chicken such a good meal 😋 xx
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A
Abbie O
2 months ago
Love this one!!
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Christina
2 months ago
Really pleased Abbie!!
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M
Maxine T
2 months ago
Tomato based dishes aren’t my favourite but your recipe are always so good and I wanted to try something different. Really enjoyed the pizza topped chicken
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Christina
2 months ago
Ah, thanks for giving it a try though Maxine 🙌
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Mel D
2 months ago
Really nice combination. Will definitely make it again!
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Christina
2 months ago
Great work Mel, looks great! x
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C
Charlie G
3 months ago
So good and all the family loved
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Christina
2 months ago
So pleased Charlie! I've got a few more variations of this shall I share them? x
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Mandy C
3 months ago
Probably my favourite dish in an Italian restaurant and my god I felt like I was eating in an Italian restaurant! This was bloody amazing! 🤩
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Christina
3 months ago
Mandy, wow — that’s such a compliment! 😄 Love that it gave proper Italian restaurant vibes. So glad you enjoyed it 🤩
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Tracy S
3 months ago
Super nice and filling! I'm thinking of trying with air fried potato cubes next time 🧡
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Christina
3 months ago
Great idea Tracy, I might try that myself! 🫶
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A
Andy k
3 months ago
Made this twice last week hit with my son.
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Christina
3 months ago
A double win there Andy!
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Abby C
3 months ago
Fab fab fab!!! Can’t beleive you can have meals like this and still be in a deficit🫶🏽 meals like this make the diet so much easier !!!
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Christina
3 months ago
PS: love the side of rocket why didn't I think of that!!
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Christina
3 months ago
Hell yes Abby that looks fireee! That's the beauty of calorie counting, as long as you make some clever swaps to bring the calories down, you can eat just about anything!!
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Abby C
3 months ago
I know I can’t quite believe it, my love for good food at an all time high while also losing weight !🥰🥰
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F
Felicity E
3 months ago
I think I added too much pasta water to the tomatoes, still a tasty dish, fresh basil & tomato with the melted cheese - delicious!
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Grab a small bowl and mix the tomato puree with 80g chopped tomatoes (or passata), half of the basil and a third of the minced garlic.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Chicken breasts, 150g each
2
tsp
Oregano
6
Basil leaves, sliced - or as many your heart desires
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
596kcal
Fat
14g
Carbs
58g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
extra basil leaves to garnic
Cancel
Skye lou
24 days ago
This was delicious 😋, I love a parm chicken such a good meal 😋 xx
Like
Reply
Cancel
A
Abbie O
2 months ago
Love this one!!
Like
Reply
Cancel
Christina
2 months ago
Really pleased Abbie!!
Like
Reply
Cancel
M
Maxine T
2 months ago
Tomato based dishes aren’t my favourite but your recipe are always so good and I wanted to try something different. Really enjoyed the pizza topped chicken
Like
Reply
Cancel
Christina
2 months ago
Ah, thanks for giving it a try though Maxine 🙌
Like
Reply
Cancel
Mel D
2 months ago
Really nice combination. Will definitely make it again!
Like
Reply
Cancel
Christina
2 months ago
Great work Mel, looks great! x
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Reply
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C
Charlie G
3 months ago
So good and all the family loved
Like
Reply
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Christina
2 months ago
So pleased Charlie! I've got a few more variations of this shall I share them? x
Like
Reply
Cancel
Mandy C
3 months ago
Probably my favourite dish in an Italian restaurant and my god I felt like I was eating in an Italian restaurant! This was bloody amazing! 🤩
Like
Reply
Cancel
Christina
3 months ago
Mandy, wow — that’s such a compliment! 😄 Love that it gave proper Italian restaurant vibes. So glad you enjoyed it 🤩
Like
Reply
Cancel
Tracy S
3 months ago
Super nice and filling! I'm thinking of trying with air fried potato cubes next time 🧡
Like
Reply
Cancel
Christina
3 months ago
Great idea Tracy, I might try that myself! 🫶
Like
Reply
Cancel
A
Andy k
3 months ago
Made this twice last week hit with my son.
Like
Reply
Cancel
Christina
3 months ago
A double win there Andy!
Like
Reply
Cancel
Abby C
3 months ago
Fab fab fab!!! Can’t beleive you can have meals like this and still be in a deficit🫶🏽 meals like this make the diet so much easier !!!
Like
Reply
Cancel
Christina
3 months ago
PS: love the side of rocket why didn't I think of that!!
Like
Reply
Cancel
Christina
3 months ago
Hell yes Abby that looks fireee! That's the beauty of calorie counting, as long as you make some clever swaps to bring the calories down, you can eat just about anything!!
Like
Reply
Cancel
Abby C
3 months ago
I know I can’t quite believe it, my love for good food at an all time high while also losing weight !🥰🥰
Like
Reply
Cancel
F
Felicity E
3 months ago
I think I added too much pasta water to the tomatoes, still a tasty dish, fresh basil & tomato with the melted cheese - delicious!
Like
Reply
Cancel
