Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the sliced chicken with fajita seasoning.
Step 2
Fry in a pan sprayed with oil on a medium heat for 3-4 minutes to get a lovely colour.
Step 3
Flip and cook for a further minute before adding the veg and spray with oil.
Step 4
Further fry for a few more minutes before adding in the tomato puree and stir well.
Step 5
Pour in the passata and crumble in the stock cube mixing well, cook on high for a further minute.
Step 6
Lightly toast the mini tortilla then stuff with the fajita mix, then top with grated cheddar and dive right in.
For
3
M
I
450
g
Chicken breast
2
tbsp
Fajita seasoning
1
tbsp
Tomato puree, heaped
1
Chicken stock cube
200
g
Passata
3
Mixed peppers, I used 1 red, yellow and green pepper (sliced)
80
g
White onion, sliced
6
Mini tortilla wraps
50
g
Light cheddar, I use 50% light
Per Serving
Calories
473kcal
Fat
8g
Carbs
48g
Protein
50g
If your feeling extra peckish - add an extra mini tortilla wrap per person and count 80-90 calories per wrap :)
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a dollop of sour cream
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M
Maxine G
4 days ago
Very tasty and easy to make, a hit with the whole family!
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Z
Zoe D
9 days ago
Not good at taking photos but these were delicious and so saucy!
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Holly P
15 days ago
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Christina
15 days ago
Stunning work Holly x
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K
Katie T
16 days ago
Made this tonight for myself and my partner and before I had even tried mine my partner said how much tastier these were to normal fajitas, these went down a storm in my house tonight absolutely delicious
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H
Hannah L-D
20 days ago
Tasty, had a lot of extra filling so could even feed more or might just use 1 pepper next time ☺️
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Christina
15 days ago
That's fair enough it's great to change it around to suit you! love it x
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Hannah M
24 days ago
Delicious, I added shredded lettuce and red cabbage to the tacos and browned them all made up in the airfryer following the ask Christina function 🤩
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Christina
23 days ago
Fantastic shout Hannah! How are you liking the new feature? Helpful?
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Alice W
25 days ago
Quick and easy and added cesar salad to mine
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L
Lilly F
25 days ago
Really good but small portion at two mini tortillas
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Christina
25 days ago
Hey Lilly that's a fair comment - we were full after 2 but could probably have managed 3 mini tortilla if we were feeling more peckish!
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M
Michelle C
a month ago
Family loved it & its so quick & easy make.
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Christina
25 days ago
really pleased Michelle what an outcome! x
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R
Rebecca S
a month ago
How many tacos are 1 serving?
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Christina
25 days ago
All of my taco recipes are 2 per serving lovely to really fill you up! x
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the sliced chicken with fajita seasoning.
Step 2
Fry in a pan sprayed with oil on a medium heat for 3-4 minutes to get a lovely colour.
Step 3
Flip and cook for a further minute before adding the veg and spray with oil.
Step 4
Further fry for a few more minutes before adding in the tomato puree and stir well.
Step 5
Pour in the passata and crumble in the stock cube mixing well, cook on high for a further minute.
Step 6
Lightly toast the mini tortilla then stuff with the fajita mix, then top with grated cheddar and dive right in.
For
3
M
I
450
g
Chicken breast
2
tbsp
Fajita seasoning
1
tbsp
Tomato puree, heaped
1
Chicken stock cube
200
g
Passata
3
Mixed peppers, I used 1 red, yellow and green pepper (sliced)
80
g
White onion, sliced
6
Mini tortilla wraps
50
g
Light cheddar, I use 50% light
Per Serving
Calories
473kcal
Fat
8g
Carbs
48g
Protein
50g
If your feeling extra peckish - add an extra mini tortilla wrap per person and count 80-90 calories per wrap :)
Only visible to you
Made it?
a dollop of sour cream
Cancel
M
Maxine G
4 days ago
Very tasty and easy to make, a hit with the whole family!
Like
Reply
Cancel
Z
Zoe D
9 days ago
Not good at taking photos but these were delicious and so saucy!
Like
Reply
Cancel
Holly P
15 days ago
Like
Reply
Cancel
Christina
15 days ago
Stunning work Holly x
Like
Reply
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K
Katie T
16 days ago
Made this tonight for myself and my partner and before I had even tried mine my partner said how much tastier these were to normal fajitas, these went down a storm in my house tonight absolutely delicious
Like
Reply
Cancel
H
Hannah L-D
20 days ago
Tasty, had a lot of extra filling so could even feed more or might just use 1 pepper next time ☺️
Like
Reply
Cancel
Christina
15 days ago
That's fair enough it's great to change it around to suit you! love it x
Like
Reply
Cancel
Hannah M
24 days ago
Delicious, I added shredded lettuce and red cabbage to the tacos and browned them all made up in the airfryer following the ask Christina function 🤩
Like
Reply
Cancel
Christina
23 days ago
Fantastic shout Hannah! How are you liking the new feature? Helpful?
Like
Reply
Cancel
Alice W
25 days ago
Quick and easy and added cesar salad to mine
Like
Reply
Cancel
L
Lilly F
25 days ago
Really good but small portion at two mini tortillas
Like
Reply
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Christina
25 days ago
Hey Lilly that's a fair comment - we were full after 2 but could probably have managed 3 mini tortilla if we were feeling more peckish!
Like
Reply
Cancel
M
Michelle C
a month ago
Family loved it & its so quick & easy make.
Like
Reply
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Christina
25 days ago
really pleased Michelle what an outcome! x
Like
Reply
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R
Rebecca S
a month ago
How many tacos are 1 serving?
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Reply
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Christina
25 days ago
All of my taco recipes are 2 per serving lovely to really fill you up! x
Like
Reply
Cancel
