Tender pieces of chicken tikka on top of tikka masala flavoured rice all made in one pan with mint yogurt, mango chutney and crushed poppadoms for a texture sensation 😮💨
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix two tbsp yogurt and mint sauce together and set aside.
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For
2
M
I
1/2
Red Onion (finely diced)
250
g
Chicken Breast (cut into tenders)
20
g
Tikka Masala Paste
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
551kcal
Fat
6g
Carbs
87g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Tender pieces of chicken tikka on top of tikka masala flavoured rice all made in one pan with mint yogurt, mango chutney and crushed poppadoms for a texture sensation 😮💨
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix two tbsp yogurt and mint sauce together and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
1/2
Red Onion (finely diced)
250
g
Chicken Breast (cut into tenders)
20
g
Tikka Masala Paste
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
551kcal
Fat
6g
Carbs
87g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
