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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan with oil and fry the onion, mushrooms and beef mince together for 3-4 minutes.
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For
2
M
I
170
g
Garlic bread baguette
60
g
Shop-bought white sauce, béchamel
40
g
Light cheddar, grated, 50% lighter
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Per Serving
Calories
597kcal
Fat
24g
Carbs
51g
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Made it?
serve with a side salad
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A
Adam R
a month ago
Can’t wait to tuck into this one. Lasagne and garlic bread combined always sounds good to me. Replaced the mushrooms with peppers. Had some bolognaise left over as well!
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Christina
a month ago
Adam, that's awesome! Peppers sound like a great swap. Enjoy! 😋
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Kay
a month ago
Very jummy
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Reply
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Christina
a month ago
Thanks, Kay! So glad you think it's yummy! 😋
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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan with oil and fry the onion, mushrooms and beef mince together for 3-4 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
170
g
Garlic bread baguette
60
g
Shop-bought white sauce, béchamel
40
g
Light cheddar, grated, 50% lighter
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
597kcal
Fat
24g
Carbs
51g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
serve with a side salad
Cancel
A
Adam R
a month ago
Can’t wait to tuck into this one. Lasagne and garlic bread combined always sounds good to me. Replaced the mushrooms with peppers. Had some bolognaise left over as well!
Like
Reply
Cancel
Christina
a month ago
Adam, that's awesome! Peppers sound like a great swap. Enjoy! 😋
Like
Reply
Cancel
Kay
a month ago
Very jummy
Like
Reply
Cancel
Christina
a month ago
Thanks, Kay! So glad you think it's yummy! 😋
Like
Reply
Cancel
