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Gyros Burrito 🌯

Name: Gyros Burrito 🌯
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 220 g Plant-Based Protein; 15 g Feta; 30 g Skin On Fries; Green Pepper; 1 Tomato; Red Onion; 1 inch Cucumber; 1 tsp Olive Oil; 1 squeeze Lemon Juice; 1 pinch Salt; 1/2 tsp Oregano; 150 g Shop-Bought Vegetable Rice; 2 Tortilla Wraps

On the days I don’t fancy eating meat but need something high protein, I make this gyros burrito! Made in under 15 minutes and 37g protein! 🤩 But if you fancy eating meat just swap the plant-based protein for seasoned chicken breast or thighs!

Cook

15m

Gyros Burrito 🌯

On the days I don’t fancy eating meat but need something high protein, I make this gyros burrito! Made in under 15 minutes and 37g protein! 🤩 But if you fancy eating meat just swap the plant-based protein for seasoned chicken breast or thighs!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Finely dice the salad then crumble over the feta.

For

2

M

I

220

g

Plant-Based Protein (I used @squeakybeanveg)

15

g

Feta

30

g

Skin On Fries, cooked

Per Serving

Calories

577kcal

Fat

18g

Carbs

63g

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M

Mel O

2 years ago

Yes baby! - lunch for tomorrow 🤤🤤🤤

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Christina

2 years ago

YAY!! Can't wait to see it!

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Gyros Burrito 🌯

On the days I don’t fancy eating meat but need something high protein, I make this gyros burrito! Made in under 15 minutes and 37g protein! 🤩 But if you fancy eating meat just swap the plant-based protein for seasoned chicken breast or thighs!

Gyros Burrito 🌯

On the days I don’t fancy eating meat but need something high protein, I make this gyros burrito! Made in under 15 minutes and 37g protein! 🤩 But if you fancy eating meat just swap the plant-based protein for seasoned chicken breast or thighs!

Your private notes

Next

Comments

More to explore