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Cook
22m
Cook
22m
Ingredients
Method
Nutrition
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Step 1
Mix the pesto with mayo and leave in the fridge.
For
2
M
I
2
Chicken Breasts
1
Egg
Salt
Per Serving
Calories
550kcal
Fat
15g
Carbs
46g
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Becky W
8 months ago
Loved these glad I made 2 one would not have been enough as I would of wanted more will deffo make these again! Hit with my partner as wellso double win!
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Mandy C
10 months ago
I forgot to take a photo 😫😫😫 but this was absolutely gorgeous! X
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Melissa
2 years ago
Delicious, served with homemade chips (which I forgot about so they're a tad brown 😂) truly grateful to have your books and the app as my fussy other half seems to have enjoyed everything so far! 10/10
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Christina
2 years ago
When I make homemade chips I love them that brown hehe! No way that's the best news!! 🤩 What kind of recipes do you want me to upload next? Any suggestions let me know!
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Melissa
2 years ago
Oooh anything with peppercorn sauce, fish burgers (or any burgers for that matter- my other half is obsessed!), Indian cuisine, curries etc.. pasta dishes
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Christina
2 years ago
Thanks lovely!! 🙏
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