Your cart is empty
Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the new potatoes until tender, smash with the bottom of a glass, spray with oil and season with salt, pepper, roast seasoning and 1 tsp paprika.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
135
g
Chicken Breast
2
tsp
Paprika
a pinch
Garlic Granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
447kcal
Fat
9g
Carbs
50g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
I
Imogen P
4 months ago
Delicious 😋
Like
Reply
Cancel
Christina
4 months ago
Banging Imogen you nailed it!
Like
Reply
Cancel
L
Louise C
10 months ago
Couldn’t share this on your insta post just now…. It was so yummy………. 👏
Like
Reply
Cancel
Christina
4 months ago
Absolutely smashed it Louise! Have you made it again since??
Like
Reply
Cancel
J
Juliemarie G
a year ago
Just Made this for Lunch 2day.how tasty and yummy made 2 portions so glad can't wait to have for lunch 2morro 😍
Like
Reply
Cancel
Christina
a year ago
Love the presentation on this! Looks delicious Julie Marie!!
Like
Reply
Cancel
G
Gemma S
a year ago
I made this tonight but added some feta… it’s so filling!!
Like
Reply
Cancel
Christina
a year ago
Great idea with the feta! Love it Gemma 😍
Like
Reply
Cancel
K
Karen h
a year ago
This was absolutely delicious.
Like
Reply
Cancel
Christina
a year ago
That look stunning!! Love the colour of your bowl too 🤩
Like
Reply
Cancel
M
Mel O
a year ago
What did you do with the sour cream and chive dip? It’s not mentioned in the recipe. Thanks
Like
Reply
Cancel
Christina
a year ago
Hey Mel! I mixed it in at the end with the caesar dressing :)
Like
Reply
Cancel
Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil the new potatoes until tender, smash with the bottom of a glass, spray with oil and season with salt, pepper, roast seasoning and 1 tsp paprika.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
135
g
Chicken Breast
2
tsp
Paprika
a pinch
Garlic Granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
447kcal
Fat
9g
Carbs
50g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
I
Imogen P
4 months ago
Delicious 😋
Like
Reply
Cancel
Christina
4 months ago
Banging Imogen you nailed it!
Like
Reply
Cancel
L
Louise C
10 months ago
Couldn’t share this on your insta post just now…. It was so yummy………. 👏
Like
Reply
Cancel
Christina
4 months ago
Absolutely smashed it Louise! Have you made it again since??
Like
Reply
Cancel
J
Juliemarie G
a year ago
Just Made this for Lunch 2day.how tasty and yummy made 2 portions so glad can't wait to have for lunch 2morro 😍
Like
Reply
Cancel
Christina
a year ago
Love the presentation on this! Looks delicious Julie Marie!!
Like
Reply
Cancel
G
Gemma S
a year ago
I made this tonight but added some feta… it’s so filling!!
Like
Reply
Cancel
Christina
a year ago
Great idea with the feta! Love it Gemma 😍
Like
Reply
Cancel
K
Karen h
a year ago
This was absolutely delicious.
Like
Reply
Cancel
Christina
a year ago
That look stunning!! Love the colour of your bowl too 🤩
Like
Reply
Cancel
M
Mel O
a year ago
What did you do with the sour cream and chive dip? It’s not mentioned in the recipe. Thanks
Like
Reply
Cancel
Christina
a year ago
Hey Mel! I mixed it in at the end with the caesar dressing :)
Like
Reply
Cancel
