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Creamy paprika beef pasta

A quick 10 minute creamy beef pasta recipe with no fancy ingredients but alllll the flavour!

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by cooking the pasta in salted water for 10 minutes.

Step 2

In the meantime spray a large pan with oil and fry the onions and pepper until softened.

Step 3

Brown the beef mince for a few mins before mixing in the tomato puree, garlic puree and smoked paprika.

Step 4

Fry for 1-2 mins before pouring in the chopped tomatoes and beef stock.

Step 5

Cook on high until it starts to bubble before mixing in the Philadelphia, half the grated parmesan and parsley.

Step 6

Mix in the cooked pasta along with a small ladle of pasta water and serve with the remaining parmesan.

For

2

M

I

100

g

Dry pasta

250

g

Lean beef mince

80

g

Red onion, finely diced

80

g

Red pepper, finely diced

2

tsp

Smoked paprika

1

tbsp

Tomato puree

1

tsp

Garlic puree

100

g

Beef stock

400

g

Chopped tomatoes

70

g

Philadelphia light

2

tbsp

Parmesan

Fresh parsley, to serve

Per Serving

Calories

488kcal

Fat

12g

Carbs

53g

Protein

40g

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Tracey C

a day ago

Very tasty ๐Ÿ˜Š

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G

Gemma S

17 days ago

Enjoyed this one!!

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Tanya R

a month ago

Half eaten when I took the photo as I forgot, due to how tasty it was! Really quick and flavourful for a mid week dinner

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Alice W

2 months ago

Quick and easy delicious !

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Jannah K

2 months ago

Went down a hit with me and the kids! I added pepperoni to mine and mixed the parsley in ๐Ÿ˜‹๐Ÿคค

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Christina

2 months ago

Jannah, I'm thrilled it was a hit with everyone! Pepperoni and mixed parsley sounds banging!

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Holly P

2 months ago

Very tasty! Think my scales have broken tho!!!

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Jade R

3 months ago

Beauts! Made enough so we could have it again tomorrow night ๐Ÿ™Š

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Cheryl McC

3 months ago

Very tasty and easy to make. My little one loved it as well. We ate it that quick I forgot to take a photo!

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Christina

3 months ago

So glad you both enjoyed it, Cheryl! ๐Ÿ˜Š It's great to hear it was a hit!

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Louise P

3 months ago

It was delicious

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Christina

3 months ago

So glad you loved it, Louise!

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K

Kimberlyn G

3 months ago

Didn't have enough Philadelphia light so used greek yogurt instead, turned out great nonetheless! I'll definitely be having this recipe again ๐Ÿ˜‹

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Christina

3 months ago

Love the swap, Kimberlyn! So glad it turned out great! ๐Ÿ˜Š

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Hannah L-D

4 months ago

Quick, easy & tasty, my 10 Yo Son loved it so win win! Will be making it again for him x

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Christina

3 months ago

Love hearing that, Hannah! Glad it was a hit with your son! ๐Ÿ˜Š

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E

Emma H

4 months ago

Lovely ๐Ÿฅฐ

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Christina

4 months ago

Thanks, Emma! Thrilled you loved it! ๐Ÿ˜Š

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Sharon M

4 months ago

Super quick to make and had more flavour than expected, will definitely make again!

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Christina

4 months ago

That looks banging Sharon!

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Skye lou

4 months ago

This was very yummy, very easy to make, probs my favourite pasta dish iv made ๐Ÿ˜‹

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Christina

4 months ago

Looks absolutely banging Skye! Its a favourite here too ๐Ÿ™Œ

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Jodi J

4 months ago

OMG, this was delicious, will definitely be cooked again

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Christina

4 months ago

Looks yummy Jodi!

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H

Hannah C

4 months ago

Huge fan of creamy pasta dishes so loved this one ๐Ÿ˜‹

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Christina

4 months ago

Looks incredible Hannah! ๐Ÿ˜

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Z

Zoe D

4 months ago

Perfect quick family meal. Really tasty using a small number of ingredients.

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Christina

4 months ago

Nailed it Zoe x

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G

Gemma S

4 months ago

This was really easy to make and tasted good too. I didnโ€™t have any Parmesan so substituted for light cheddar

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Christina

4 months ago

Glad you enjoyed it Gemma. Using cheddar is a great alternative

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S

Susan M

5 months ago

Definitely not like your picture I had way more liquid but was still good.

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Christina

4 months ago

Hi Susan, looks banging! If you ever have extra liquid, cook it out for a bit longer to reduce the sauce

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E

ella s

5 months ago

stunning

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Christina

5 months ago

Absolutely nailed it Ella!

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Show more comments

homepage-image

Creamy paprika beef pasta

A quick 10 minute creamy beef pasta recipe with no fancy ingredients but alllll the flavour!

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by cooking the pasta in salted water for 10 minutes.

Step 2

In the meantime spray a large pan with oil and fry the onions and pepper until softened.

Step 3

Brown the beef mince for a few mins before mixing in the tomato puree, garlic puree and smoked paprika.

Step 4

Fry for 1-2 mins before pouring in the chopped tomatoes and beef stock.

Step 5

Cook on high until it starts to bubble before mixing in the Philadelphia, half the grated parmesan and parsley.

Step 6

Mix in the cooked pasta along with a small ladle of pasta water and serve with the remaining parmesan.

For

2

M

I

100

g

Dry pasta

250

g

Lean beef mince

80

g

Red onion, finely diced

80

g

Red pepper, finely diced

2

tsp

Smoked paprika

1

tbsp

Tomato puree

1

tsp

Garlic puree

100

g

Beef stock

400

g

Chopped tomatoes

70

g

Philadelphia light

2

tbsp

Parmesan

Fresh parsley, to serve

Per Serving

Calories

488kcal

Fat

12g

Carbs

53g

Protein

40g

Your private notes

Only visible to you

Next

Made it?

Pairs With

A slice of garlic bread

Comments

Cancel

Tracey C

a day ago

Very tasty ๐Ÿ˜Š

Like

Reply

Cancel

G

Gemma S

17 days ago

Enjoyed this one!!

Like

Reply

Cancel

T

Tanya R

a month ago

Half eaten when I took the photo as I forgot, due to how tasty it was! Really quick and flavourful for a mid week dinner

Like

Reply

Cancel

Alice W

2 months ago

Quick and easy delicious !

Like

Reply

Cancel

J

Jannah K

2 months ago

Went down a hit with me and the kids! I added pepperoni to mine and mixed the parsley in ๐Ÿ˜‹๐Ÿคค

Like

Reply

Cancel

Christina

2 months ago

Jannah, I'm thrilled it was a hit with everyone! Pepperoni and mixed parsley sounds banging!

Like

Reply

Cancel

Holly P

2 months ago

Very tasty! Think my scales have broken tho!!!

Like

Reply

Cancel

Jade R

3 months ago

Beauts! Made enough so we could have it again tomorrow night ๐Ÿ™Š

Like

Reply

Cancel

Cheryl McC

3 months ago

Very tasty and easy to make. My little one loved it as well. We ate it that quick I forgot to take a photo!

Like

Reply

Cancel

Christina

3 months ago

So glad you both enjoyed it, Cheryl! ๐Ÿ˜Š It's great to hear it was a hit!

Like

Reply

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Louise P

3 months ago

It was delicious

Like

Reply

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Christina

3 months ago

So glad you loved it, Louise!

Like

Reply

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K

Kimberlyn G

3 months ago

Didn't have enough Philadelphia light so used greek yogurt instead, turned out great nonetheless! I'll definitely be having this recipe again ๐Ÿ˜‹

Like

Reply

Cancel

Christina

3 months ago

Love the swap, Kimberlyn! So glad it turned out great! ๐Ÿ˜Š

Like

Reply

Cancel

H

Hannah L-D

4 months ago

Quick, easy & tasty, my 10 Yo Son loved it so win win! Will be making it again for him x

Like

Reply

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Christina

3 months ago

Love hearing that, Hannah! Glad it was a hit with your son! ๐Ÿ˜Š

Like

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E

Emma H

4 months ago

Lovely ๐Ÿฅฐ

Like

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Christina

4 months ago

Thanks, Emma! Thrilled you loved it! ๐Ÿ˜Š

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S

Sharon M

4 months ago

Super quick to make and had more flavour than expected, will definitely make again!

Like

Reply

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Christina

4 months ago

That looks banging Sharon!

Like

Reply

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Skye lou

4 months ago

This was very yummy, very easy to make, probs my favourite pasta dish iv made ๐Ÿ˜‹

Like

Reply

Cancel

Christina

4 months ago

Looks absolutely banging Skye! Its a favourite here too ๐Ÿ™Œ

Like

Reply

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Jodi J

4 months ago

OMG, this was delicious, will definitely be cooked again

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Christina

4 months ago

Looks yummy Jodi!

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H

Hannah C

4 months ago

Huge fan of creamy pasta dishes so loved this one ๐Ÿ˜‹

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Reply

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Christina

4 months ago

Looks incredible Hannah! ๐Ÿ˜

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Z

Zoe D

4 months ago

Perfect quick family meal. Really tasty using a small number of ingredients.

Like

Reply

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Christina

4 months ago

Nailed it Zoe x

Like

Reply

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G

Gemma S

4 months ago

This was really easy to make and tasted good too. I didnโ€™t have any Parmesan so substituted for light cheddar

Like

Reply

Cancel

Christina

4 months ago

Glad you enjoyed it Gemma. Using cheddar is a great alternative

Like

Reply

Cancel

S

Susan M

5 months ago

Definitely not like your picture I had way more liquid but was still good.

Like

Reply

Cancel

Christina

4 months ago

Hi Susan, looks banging! If you ever have extra liquid, cook it out for a bit longer to reduce the sauce

Like

Reply

Cancel

E

ella s

5 months ago

stunning

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Christina

5 months ago

Absolutely nailed it Ella!

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