Chicken Katsu Curry with pak choi & smashed cucumber salad

Name: Chicken Katsu Curry with pak choi & smashed cucumber salad
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 250 g Chicken breast; Salt & pepper; 2 tbsp Plain flour; 1 Egg; 30 g Panko breadcrumbs; 1 Onion; 2 Garlic clove; 1 tsp Ginger; 2 tbsp Curry powder; 1 tbsp Soy sauce; 1 tsp Sugar; 250 g Chicken stock; 100 g Basmati rice, dry; 1 Pak Choi; 1 tsp Soy sauce; 3 tbsp Edamame beans; 100 g Cucumber; 1 tsp Sesame seed oil; 2 tsp Soy sauce; 1 tbsp Rice wine vinegar; Pinch Sugar

This recipe I created for M&S but wanted to share it with you all! Creamy Katsu sauce on top of breaded, sesame seed coated chicken with a smashed cucumber salad and grilled pak choi!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the chicken breasts with salt and pepper. Dredge each chicken breast in flour, dip into the beaten egg, and coat in panko breadcrumbs mixed with some of the black and white sesame seeds.

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For

250

Chicken breast

Salt & pepper

tbsp

Plain flour

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Per Serving

Calories

491kcal

Fat

11g

Carbs

54g

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Made it?

Dinner,

Chicken,

under 600 calories,

Air fryer

Comments

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Bethanie S

8 months ago

I made this tonight and omg it was soooo good!

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Chicken Katsu Curry with pak choi & smashed cucumber salad

This recipe I created for M&S but wanted to share it with you all! Creamy Katsu sauce on top of breaded, sesame seed coated chicken with a smashed cucumber salad and grilled pak choi!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Season the chicken breasts with salt and pepper. Dredge each chicken breast in flour, dip into the beaten egg, and coat in panko breadcrumbs mixed with some of the black and white sesame seeds.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

250

Chicken breast

Salt & pepper

tbsp

Plain flour

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

491kcal

Fat

11g

Carbs

54g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.