Cook
8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the salmon chunks with salt and pepper then fry in a pan sprayed with oil for 2 mins on each of the 4 sides.
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For
1
M
I
1
Salmon fillets, diced into chunks
Salt & pepper
2
tbsp
Sweet chilli sauce
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Cook along with all of our recipes
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Per Serving
Calories
497kcal
Fat
19g
Carbs
47g
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Cook along with all of our recipes
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Only visible to you
Made it?
extra drizzle of sweet chilli sauce and siracha when serving
Cancel
Cook
8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the salmon chunks with salt and pepper then fry in a pan sprayed with oil for 2 mins on each of the 4 sides.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
Salmon fillets, diced into chunks
Salt & pepper
2
tbsp
Sweet chilli sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
497kcal
Fat
19g
Carbs
47g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
extra drizzle of sweet chilli sauce and siracha when serving
Cancel
