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Turkish Chicken kebab

This tasted SOO good with very minimum effort on a weeknight. I also tried out some new seasonings which meant I didn't need to go digging for a load of different herbs and spices from the cupboard... anything for an easy life!

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

First slice the chicken into bite-sized pieces then season with the Turkish Seasoning and a squeeze of lemon juice.

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For

2

M

I

280

g

Chicken breast, diced into chunks

1

tbsp

Schwartz Air-Fry Charred Turkish BBQ Seasoning

1

Lemon juice, a good squeeze

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Per Serving

Calories

591kcal

Fat

6g

Carbs

78g

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Notes

If you can't get hold of the Schwartz air fry seasonings then just ask the 'Ask Christina' function and it'll highlight similar alternative seasonings you've probably got at home!

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Only visible to you

Next

Made it?

Pairs With

A few pickled green chilli peppers and a drizzle of garlic & herb/garlic mayo

Comments

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Kim D

a month ago

Wow what a recipe!! So easy and tasty

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Jenny P

2 months ago

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L

Lucy R

2 months ago

Perfect fakeaway for a Friday. Delicious 🤤

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Christina

2 months ago

Nailed it Lucy! Can't beat a banging fakeaway 💪

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L

Lisa W

2 months ago

Loved this 😍 I made to many chips though 😂

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Christina

2 months ago

Looks like a winning meal! Did you manage to eat all the chips? 😆

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Holly P

2 months ago

Amazing!!!

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B

Brianna G

2 months ago

Homemade wraps to go with, absolutely delicious!

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Mandy C

2 months ago

Such good lunch 💕

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Christina

2 months ago

That looks so so good Mandy 🥵 hand it over haha

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L

Lauren H

2 months ago

Made this with a homemade tzatziki, it was delish even though it looks a little sad from the photo. Think I need to practice my tzatziki as I might have put too much lemon in! It would be great if we could have a homemade tzatziki recipe!

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Christina

2 months ago

Love that idea Lauren! I'm on it!

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E

Emma S

2 months ago

I made this without the chips to be lower calories. Really lovely dinner.

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Christina

2 months ago

Looks so good Emma

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D

Danielle

2 months ago

The Greek goddess has done it again. I am never, i repeat never going to waste money on a takeaway ever again. I did homemade seasonings and was still amazing. Saved my chips just in time haha!. Can't wait to have the left overs for lunch tomorrow. X

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Christina

2 months ago

Such a huge grin on my face reading this! Thanks for the lovely feedback Danielle. I'll be sharing more recipes like this soon 😝👏

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Kaz S

2 months ago

Wow, absolutely loved this! My whole family did. Added some homemade garlic mayo too! 👌🏼❤️

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Reply

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Tracey C

2 months ago

This was absolutely worth waiting all day for. It was delicious 😋

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V

Veronica B

2 months ago

The seasonings are the wrong way round

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Christina

2 months ago

Hey Veronica, good spot! I've updated it now.

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homepage-image

Turkish Chicken kebab

This tasted SOO good with very minimum effort on a weeknight. I also tried out some new seasonings which meant I didn't need to go digging for a load of different herbs and spices from the cupboard... anything for an easy life!

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

First slice the chicken into bite-sized pieces then season with the Turkish Seasoning and a squeeze of lemon juice.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

280

g

Chicken breast, diced into chunks

1

tbsp

Schwartz Air-Fry Charred Turkish BBQ Seasoning

1

Lemon juice, a good squeeze

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

591kcal

Fat

6g

Carbs

78g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

If you can't get hold of the Schwartz air fry seasonings then just ask the 'Ask Christina' function and it'll highlight similar alternative seasonings you've probably got at home!

Your private notes

Only visible to you

Next

Made it?

Pairs With

A few pickled green chilli peppers and a drizzle of garlic & herb/garlic mayo

Comments

Cancel

Kim D

a month ago

Wow what a recipe!! So easy and tasty

Like

Reply

Cancel

Jenny P

2 months ago

Like

Reply

Cancel

L

Lucy R

2 months ago

Perfect fakeaway for a Friday. Delicious 🤤

Like

Reply

Cancel

Christina

2 months ago

Nailed it Lucy! Can't beat a banging fakeaway 💪

Like

Reply

Cancel

L

Lisa W

2 months ago

Loved this 😍 I made to many chips though 😂

Like

Reply

Cancel

Christina

2 months ago

Looks like a winning meal! Did you manage to eat all the chips? 😆

Like

Reply

Cancel

Holly P

2 months ago

Amazing!!!

Like

Reply

Cancel

B

Brianna G

2 months ago

Homemade wraps to go with, absolutely delicious!

Like

Reply

Cancel

Mandy C

2 months ago

Such good lunch 💕

Like

Reply

Cancel

Christina

2 months ago

That looks so so good Mandy 🥵 hand it over haha

Like

Reply

Cancel

L

Lauren H

2 months ago

Made this with a homemade tzatziki, it was delish even though it looks a little sad from the photo. Think I need to practice my tzatziki as I might have put too much lemon in! It would be great if we could have a homemade tzatziki recipe!

Like

Reply

Cancel

Christina

2 months ago

Love that idea Lauren! I'm on it!

Like

Reply

Cancel

E

Emma S

2 months ago

I made this without the chips to be lower calories. Really lovely dinner.

Like

Reply

Cancel

Christina

2 months ago

Looks so good Emma

Like

Reply

Cancel

D

Danielle

2 months ago

The Greek goddess has done it again. I am never, i repeat never going to waste money on a takeaway ever again. I did homemade seasonings and was still amazing. Saved my chips just in time haha!. Can't wait to have the left overs for lunch tomorrow. X

Like

Reply

Cancel

Christina

2 months ago

Such a huge grin on my face reading this! Thanks for the lovely feedback Danielle. I'll be sharing more recipes like this soon 😝👏

Like

Reply

Cancel

Kaz S

2 months ago

Wow, absolutely loved this! My whole family did. Added some homemade garlic mayo too! 👌🏼❤️

Like

Reply

Cancel

Tracey C

2 months ago

This was absolutely worth waiting all day for. It was delicious 😋

Like

Reply

Cancel

V

Veronica B

2 months ago

The seasonings are the wrong way round

Like

Reply

Cancel

Christina

2 months ago

Hey Veronica, good spot! I've updated it now.

Like

Reply

Cancel