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Cook
6m
Cook
6m
Ingredients
Method
Nutrition
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Step 1
Slice the mini brioche loafs into small bite-sized pieces.
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For
2
M
I
4
Brioche loafs, or the choc ones
1
Egg, large
60
ml
Milk
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Per Serving
Calories
461kcal
Fat
13g
Carbs
52g
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A
Amy A
2 months ago
I have to stop trying to chop the bread for french toast, I'm not sure what I'm doing wrong but I end up with a delicious but hideous clump. Didn't have any biscuits (can't be trusted to keep them in the house) but this was good anyway!
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Christina
2 months ago
Hey Amy! Try slicing the brioche into smaller, evenly-sized pieces and fry them away from each other in the pan to stop them from clumping together x
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V
Victoria R
2 months ago
What is the cream cheese for
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V
Victoria R
2 months ago
Thank you, it was so yummy, will def make again
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Christina
2 months ago
Hey Victoria! The cream cheese mixed with Greek yogurt adds a delicious creamy cheesecake taste to the dish!
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E
Emma C
3 months ago
WOW I have no other words for this! X
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Christina
3 months ago
Thanks so much, Emma! Thrilled you're loving it!! 😍
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