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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Mix the pickled veg together in a bowl and place in the fridge.
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For
2
M
I
2
Brioche buns, lightly toast the bottoms
5
g
Peanuts, crushed
Coriander, to garnish
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Per Serving
Calories
377kcal
Fat
13g
Carbs
32g
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Natalie S
a month ago
This was absolutely delicious! Such a great take on a burger.
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Christina
a month ago
Thanks so much, Natalie! Thrilled you enjoyed it!
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E
ella s
a month ago
not a great picture but these were insane! made for my family and they were raving about it!!!
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Christina
a month ago
Thanks so much, Ella! 🙌 So glad you and your family loved them! My husband was shocked with how good the flavours were haha
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Hannah C
a month ago
Delicious change up for burger night 🍔😋
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Christina
a month ago
Thanks, Hannah! So glad you're enjoying the burger night upgrade!
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