Fully loaded bolognese bowl 🥵

Name: Fully loaded bolognese bowl 🥵
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: 250 g Lean beef mince; 1/2 Onion, finely diced; 4 Mushrooms, finely diced; 1 Beef stock cube; 250 g Passata; 1 tsp Mixed herbs; 1 pinch Black pepper; 1 pinch Sugar; 1 pinch Garlic granules; 1 Bay leaf; 40 g Low fat cheese; 120 g Garlic baguette, cooked; 250 g Potatoes; 1 tsp Paprika; Salad of your choice

The perfect meal prep recipe as it’s super filling, high in protein as you can make a massive portion of bolognese and reheat it in the week AND it includes garlic bread! What’s not to love 🤤

Cook

30m

Ingredients

Method

Nutrition

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Step 1

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For

250

Lean beef mince

1/2

Onion, finely diced

Mushrooms, finely diced

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Cook along with all of our recipes

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Per Serving

Calories

583kcal

Fat

17g

Carbs

61g

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Comments

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Tracey C

3 months ago

Don’t add all of the water

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Christina

3 months ago

Hey Tracey! Out of interest how much water did you use? Was it too much? I normally let mine simmer away 😊

Cancel

Tracey C

3 months ago

I put in the 250ml. There was just a bit to much sauce for the amount of meat 😊 It was delicious though 😋

Cancel

Christina

3 months ago

Thanks for the feedback! I’ll update the recipe to say add 200ml first, then if needed the rest! So glad you loved it 🥰

Cancel

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Fully loaded bolognese bowl 🥵

The perfect meal prep recipe as it’s super filling, high in protein as you can make a massive portion of bolognese and reheat it in the week AND it includes garlic bread! What’s not to love 🤤

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

250

Lean beef mince

1/2

Onion, finely diced

Mushrooms, finely diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

583kcal

Fat

17g

Carbs

61g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

Tracey C

3 months ago

Don’t add all of the water

Cancel

Christina

3 months ago

Hey Tracey! Out of interest how much water did you use? Was it too much? I normally let mine simmer away 😊

Cancel

Tracey C

3 months ago

I put in the 250ml. There was just a bit to much sauce for the amount of meat 😊 It was delicious though 😋

Cancel

Christina

3 months ago

Thanks for the feedback! I’ll update the recipe to say add 200ml first, then if needed the rest! So glad you loved it 🥰

Cancel

More to explore

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403

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Calories

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Carbs

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405

Protein

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Carbs

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Fat

Wagamama’s Chicken Ramen🍜

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444

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Fat

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444

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Carbs

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Fat

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Carbs

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511

Protein

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Fat

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Carbs

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Fat

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Calories

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