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Cook
30m

Cook
30m
Ingredients
Method
Nutrition
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Step 1
For
2
M
I
250
g
Lean beef mince
1/2
Onion, finely diced
4
Mushrooms, finely diced
Per Serving
Calories
583kcal
Fat
17g
Carbs
61g
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Emma C
4 months ago
Great, super filling recipe! And Clean plates all round.

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Natalie S
5 months ago
Delicious, firm favourite,

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Chantel M
6 months ago
Absolute favourite way to eat Bolognese now - would choose this over pasta everytime!!
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Christina
6 months ago
Chantel, that's amazing to hear! So glad you love it as much as I do! 😄
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Mandy C
8 months ago
This was sooooooo good xx

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Sarah J
a year ago
Very yummy! A family favourite I have been cooking for months 😋

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A
Amanda G
a year ago
Love this recipe.
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Christina
a year ago
So so happy you do Amanda! Anything with bolognese is always a winner x
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Tracey C
2 years ago
Don’t add all of the water
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Christina
2 years ago
Hey Tracey! Out of interest how much water did you use? Was it too much? I normally let mine simmer away 😊
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Tracey C
2 years ago
I put in the 250ml. There was just a bit to much sauce for the amount of meat 😊 It was delicious though 😋
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Christina
2 years ago
Thanks for the feedback! I’ll update the recipe to say add 200ml first, then if needed the rest! So glad you loved it 🥰
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