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Cook
12m
Cook
12m
Ingredients
Method
Nutrition
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Step 1
Slice the chicken breast into two large fillets.
For
2
M
I
225
g
Chicken breast
1 1/2
tsp
Peri seasoning
Salt & pepper
Per Serving
Calories
318kcal
Fat
6g
Carbs
32g
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Homemade fries & a side salad for a filling dinner
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G
Gemma S
6 months ago
This recipe is so good I’ve had it two days running.. this time in a wrap and added some mozzarella that needed using up!
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G
Gemma S
6 months ago
Made this in a bagel, really lovely!!
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