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Let's Eat!
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8m
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Ingredients
Method
Nutrition
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Step 1
Spray a pan with oil and fry the onions for a few minutes to soften, then add the beef mince.
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For
2
M
I
80
g
Onion, finely diced
250
Beef mince
1
tbsp
Taco seasoning
Per Serving
Calories
347kcal
Fat
15g
Carbs
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Lunch,
under 400 calories,
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490
Protein
47g
67g
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