All recipes

Plans

About

Login

Creamy Cajun Beef Mac & Cheese

Name: Creamy Cajun Beef Mac & Cheese
Yield: 2 servings
Ingredients: 100 g Dry Macaroni; 1 tbsp Light Butter; 1 tbsp Plain Flour; 250 ml Semi-Skimmed Milk; 250 g Lean Beef Mince; 30 g Red Onion (finely diced); 1/2 Red Pepper (finely diced); 4 tsp Cajun Seasoning; 50 g Light Soft Cheese; 60 g Beef Stock (or chicken); Fresh Parsley; 40 g Low Fat Cheddar Grated; 10 g Mozzarella (shredded); 8 Mini Pepperoni (sliced)

Im a sucker for a good Mac & cheese!! Cajun beef mixed with a homemade easy béchamel sauce, along with THREE different cheeses for extra flavour aaand crispy pepperoni on top 😮‍💨

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

For the béchamel, melt the butter in a pan and mix with the flour to form a paste.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

2

M

I

100

g

Dry Macaroni

1

tbsp

Light Butter

1

tbsp

Plain Flour

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

548kcal

Fat

16g

Carbs

55g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

S

Samantha W

25 days ago

Loved this one!

Like

Reply

Cancel

Christina

25 days ago

That looks ace Samantha!! 🤤

Like

Reply

Cancel

More to explore

Wagamama’s Chicken Ramen

Cajun Garlic & Herb Chicken Bacon Baguette

Pepperoni pizza chicken tenders🍗

Honey BBQ Fajita Skewers Rice Bowl

Honey Garlic Chicken Fried Rice🧄

Chicken & Pepperoni Pizza Gnocchi

Smashed Potato Cheeseburger Bowls🍔

Chicken Caprese Pesto Stuffed Crust Pizza🍕

Great recipes are on

Creamy Cajun Beef Mac & Cheese

Im a sucker for a good Mac & cheese!! Cajun beef mixed with a homemade easy béchamel sauce, along with THREE different cheeses for extra flavour aaand crispy pepperoni on top 😮‍💨

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

For the béchamel, melt the butter in a pan and mix with the flour to form a paste.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

2

M

I

100

g

Dry Macaroni

1

tbsp

Light Butter

1

tbsp

Plain Flour

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

548kcal

Fat

16g

Carbs

55g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

S

Samantha W

25 days ago

Loved this one!

Like

Reply

Cancel

Christina

25 days ago

That looks ace Samantha!! 🤤

Like

Reply

Cancel

More to explore

Wagamama’s Chicken Ramen

Cajun Garlic & Herb Chicken Bacon Baguette

Pepperoni pizza chicken tenders🍗

Honey BBQ Fajita Skewers Rice Bowl

Honey Garlic Chicken Fried Rice🧄

Chicken & Pepperoni Pizza Gnocchi

Smashed Potato Cheeseburger Bowls🍔

Chicken Caprese Pesto Stuffed Crust Pizza🍕

Great recipes are on