Chip Shop Fish & Chips wrap

Name: Chip Shop Fish & Chips wrap
Cook time: 25 min
Total time: 25 min
Yield: 1 serving
Ingredients: 1 Frozen Battered Cod Fillet; 100 g Chunky Chips; 100 g Frozen peas; 1 1/2 tbsp Sour Cream and Chive Dip; 1 tbsp Chip Shop Curry Sauce; 1 Tortilla Wrap

This wrap has it all: battered cod fillet, crispy chips, homemade mushy peas with a sour cream twist AND chip chop curry sauce 😮‍💨

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the frozen cod fillet as per instructions or in the air fryer alongside the chunky chips.

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For

Frozen Battered Cod Fillet

100

Chunky Chips

100

Frozen peas

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Per Serving

Calories

669kcal

Fat

21g

Carbs

73g

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Chip Shop Fish & Chips wrap

This wrap has it all: battered cod fillet, crispy chips, homemade mushy peas with a sour cream twist AND chip chop curry sauce 😮‍💨

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the frozen cod fillet as per instructions or in the air fryer alongside the chunky chips.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Frozen Battered Cod Fillet

100

Chunky Chips

100

Frozen peas

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

669kcal

Fat

21g

Carbs

73g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits