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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Cook the macaroni in salted water for 10 mins then drain.
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For
2
M
I
100
g
Dry macaroni
80
g
White onion, finely diced
80
g
Red pepper, finely diced
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Per Serving
Calories
482kcal
Fat
13g
Carbs
50g
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Guacamole, sour cream and a squeeze of lime juice
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Caroline H
10 days ago
Really easy to make and really really tasty!
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Christina
2 days ago
Thanks, Caroline! Thrilled you found it easy and tasty! 😊
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A
Amy A
a month ago
Absolutely delicious, and by the time it was done under the grill I'd washed up everything used to make it.
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E
Emma S
2 months ago
Step 4 . How much reserved pasta water please?
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Christina
2 months ago
Hey Emma! A small ladle amount (a couple of tablespoons!)
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A
Adam R
3 months ago
I haven’t made a mac and cheese in a while, since the chorizo mac and cheese. This didn’t disappoint!
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Kia P
4 months ago
Oh myyyyy!!! That was sexual 🤤🤤🤤 I added chorizo… because… why not?! 🥰😅
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H
Hannah L-D
4 months ago
Run out of macaroni but had to try it since I had all the other ingredients 🤩 was lovely!! Paired with the Aldi chilli guacamole 😍😍
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H
Hannah L-D
4 months ago
Run out of macaroni but had to try it since I had all the other ingredients 🤩 was lovely!! Paired with the Aldi chilli guacamole 😍😍
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Rachel H
4 months ago
Offt 😍 I am a mac n cheese lover and this is deffo up there 🙌🙌
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