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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray an oven-proof pan (if you have one) with oil and fry the onions for a few minutes to soften. For the last minute, add the minced garlic.
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For
2
M
I
80
g
White onion, finely diced
1
tsp
Garlic, minced
1
tbsp
Light butter, I use clover light
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Cook along with all of our recipes
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Per Serving
Calories
474kcal
Fat
18g
Carbs
38g
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veg and creamy mash
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray an oven-proof pan (if you have one) with oil and fry the onions for a few minutes to soften. For the last minute, add the minced garlic.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
80
g
White onion, finely diced
1
tsp
Garlic, minced
1
tbsp
Light butter, I use clover light
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
474kcal
Fat
18g
Carbs
38g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
veg and creamy mash
Cancel
