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Salami & egg wrap

This has been a breakfast staple here for many years. It's ready in as little as 10 mins, customisable to suit your tastes (or what you've got in your fridge) and high in protein to keep you full until lunch.

Cook

10m

homepage-image

Salami & egg wrap

This has been a breakfast staple here for many years. It's ready in as little as 10 mins, customisable to suit your tastes (or what you've got in your fridge) and high in protein to keep you full until lunch.

Cook

10m

Ingredients

Method

Nutrition

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Step 1

In a small bowl, mix the egg whites with the eggs.

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For

1

M

I

2

Eggs

2

Egg whites

Salt & pepper

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Per Serving

Calories

375kcal

Fat

20g

Saturates

7g

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customise this by adding any veg you fancy

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