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Cook
20m

Cook
20m
Ingredients
Method
Nutrition
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Step 1
Cut the potatoes into small cubes, spray with oil and season with Italian seasoning.
For
2
M
I
450
g
Maris piper potatoes, cut into 2cm cubes
2
tsp
Italian seasoning
Salt & pepper
Per Serving
Calories
466kcal
Fat
12g
Carbs
50g
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