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15m
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A slice of garlic bread & fresh parsley to serve
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Kaz S
3 days ago
Another yummy recipe! I’ve really been enjoying cooking since getting this app. In the past I’ve got so annoyed with recipes because they use so many ingredients and ones I never use again, whereas everything I’ve cooked so far has been spot on and I’ve been reusing lots of ingredients too, so thank you for making this so simple! It’s a brilliant app too! ❤️

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Emma F
7 days ago
Used chicken seasoning instead of fajita seasoning, as didn’t like my fajita seasoning in a recipe earlier in the week. Good substitute if people don’t want it to spicy.

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Christina
7 days ago
Lovely substitute I loveee chicken seasoning!
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Holly P
11 days ago
Not sure if it was the fajita mix I used but tad spicy (for the kids oooopsy!) but yummy!!!!!

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Christina
7 days ago
If you find it too spicy we mix in cream cheese to bring the spice level down - makes it beautifully creamy too!
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Sherrie
13 days ago
With the chicken broth the recipe states 1.3 for 4 serves. What does the 1.3 stand for?
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Christina
13 days ago
Hey Sherrie! I think it's because the recipe calls for 1 stock cube per 3 portions, so when you increase the portion side the automation of the ingredients is trying to calculate an extra portion - hence the 1.3! I'd taste it first and if its already salty, don't add another stock pot and leave it as the one :) x
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Sherrie
12 days ago
Amazing, thank you Christina xx
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Zoe
14 days ago
Thoroughly enjoyed this, it will definitely become one of our regular meals ☺️

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Christina
14 days ago
and BEAAAAUTIFULLY presented too Zoe!! salivating looking at that haha 🤤🤤
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Hannah L-D
15 days ago
Super easy to make and really tasty x

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Christina
14 days ago
nailed it Hannah as always x
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Veronica B
16 days ago
Half eaten pic as I forgot, lovely meal - quick and easy

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Christina
16 days ago
Looks delicious still Veronica! x
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Brianna G
17 days ago

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Christina
16 days ago
soo soo good Brianna how did it taste?
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Alice W
17 days ago
Quick and easy and tasty perfect for Monday night only 6 ingredients too !!

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Christina
12 days ago
Love it Alice! Easy recipes are a must for Mondays
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Kia P
17 days ago
This recipe is a little confusing. In the ingredients list it says chicken stock pot but in the method it says beef stock. So whilst cooking I put a beef stock pot in instead and it wasn’t very nice so I’m assuming it should have been chicken stock :( please correct this :)
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Christina
16 days ago
Hey Kia thanks for spotting all changed! I normally use a beef stock pot or cube for recipes with beef in it but for some reason I used chicken for this one!
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Kia P
16 days ago
Yes me too! I’ll try chicken next time :) thank you for your reply :) xx
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Frances M
17 days ago
Loved it x
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Christina
12 days ago
So glad you enjoyed it Frances x
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Cook
15m
Ingredients
Method
Nutrition
Only visible to you
Made it?
A slice of garlic bread & fresh parsley to serve
Cancel
Kaz S
3 days ago
Another yummy recipe! I’ve really been enjoying cooking since getting this app. In the past I’ve got so annoyed with recipes because they use so many ingredients and ones I never use again, whereas everything I’ve cooked so far has been spot on and I’ve been reusing lots of ingredients too, so thank you for making this so simple! It’s a brilliant app too! ❤️

Like
Reply
Cancel
Emma F
7 days ago
Used chicken seasoning instead of fajita seasoning, as didn’t like my fajita seasoning in a recipe earlier in the week. Good substitute if people don’t want it to spicy.

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Reply
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Christina
7 days ago
Lovely substitute I loveee chicken seasoning!
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Holly P
11 days ago
Not sure if it was the fajita mix I used but tad spicy (for the kids oooopsy!) but yummy!!!!!

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Christina
7 days ago
If you find it too spicy we mix in cream cheese to bring the spice level down - makes it beautifully creamy too!
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S
Sherrie
13 days ago
With the chicken broth the recipe states 1.3 for 4 serves. What does the 1.3 stand for?
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Christina
13 days ago
Hey Sherrie! I think it's because the recipe calls for 1 stock cube per 3 portions, so when you increase the portion side the automation of the ingredients is trying to calculate an extra portion - hence the 1.3! I'd taste it first and if its already salty, don't add another stock pot and leave it as the one :) x
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S
Sherrie
12 days ago
Amazing, thank you Christina xx
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Zoe
14 days ago
Thoroughly enjoyed this, it will definitely become one of our regular meals ☺️

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Christina
14 days ago
and BEAAAAUTIFULLY presented too Zoe!! salivating looking at that haha 🤤🤤
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H
Hannah L-D
15 days ago
Super easy to make and really tasty x

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Christina
14 days ago
nailed it Hannah as always x
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Veronica B
16 days ago
Half eaten pic as I forgot, lovely meal - quick and easy

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Christina
16 days ago
Looks delicious still Veronica! x
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Brianna G
17 days ago

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Christina
16 days ago
soo soo good Brianna how did it taste?
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Alice W
17 days ago
Quick and easy and tasty perfect for Monday night only 6 ingredients too !!

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Christina
12 days ago
Love it Alice! Easy recipes are a must for Mondays
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Kia P
17 days ago
This recipe is a little confusing. In the ingredients list it says chicken stock pot but in the method it says beef stock. So whilst cooking I put a beef stock pot in instead and it wasn’t very nice so I’m assuming it should have been chicken stock :( please correct this :)
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Christina
16 days ago
Hey Kia thanks for spotting all changed! I normally use a beef stock pot or cube for recipes with beef in it but for some reason I used chicken for this one!
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Kia P
16 days ago
Yes me too! I’ll try chicken next time :) thank you for your reply :) xx
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Frances M
17 days ago
Loved it x
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Christina
12 days ago
So glad you enjoyed it Frances x
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