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Peppercorn steak smashed potatoes

Think of steak frites but swap the fries for smashed potatoes, served with a creamy moorish peppercorn sauce and tenderstem broccoli.

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the new potatoes until tender then smash with the bottom of a glass.

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For

2

M

I

400

g

Lean rump steak, room temperature

Salt & pepper

1

tspn

Aromat seasoning

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Per Serving

Calories

483kcal

Fat

15g

Carbs

33g

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homepage-image

Peppercorn steak smashed potatoes

Think of steak frites but swap the fries for smashed potatoes, served with a creamy moorish peppercorn sauce and tenderstem broccoli.

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the new potatoes until tender then smash with the bottom of a glass.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

400

g

Lean rump steak, room temperature

Salt & pepper

1

tspn

Aromat seasoning

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

483kcal

Fat

15g

Carbs

33g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel