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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the macaroni in salted water for 8-10 mins until al dente.
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For
2
M
I
270
g
Chicken breasts, diced
Salt & pepper
2
tsp
Smoked paprika
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Per Serving
Calories
541kcal
Fat
18g
Carbs
48g
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Louise A
16 days ago
Easy to make and it’s delicious
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K
Kelly K
a month ago
Was delicious. Even our 4 year old demolished it
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Christina
a month ago
Thanks, Kelly! So happy your little one loved it too! 😋
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Holly P
a month ago
Another family hit! 😍😍
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Christina
a month ago
Thanks, Holly! I'm so happy the family loved it! ❤️
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T
Tia H
2 months ago
Made this tonight - had to substitute parmesan for cheddar, and used cream cheese rather than creme fraiche. It was tasty and we enjoyed it but would try again next time following the exact recipe as the flavour was good but not as punchy as it probably would be with parmesan.
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Christina
2 months ago
Hey Tia! Cheddar and cream cheese can totally switch things up taste-wise, but I'm glad you enjoyed it! Parmesan gives that punch for an extra flavor kick!
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the macaroni in salted water for 8-10 mins until al dente.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
270
g
Chicken breasts, diced
Salt & pepper
2
tsp
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
541kcal
Fat
18g
Carbs
48g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Louise A
16 days ago
Easy to make and it’s delicious
Like
Reply
Cancel
K
Kelly K
a month ago
Was delicious. Even our 4 year old demolished it
Like
Reply
Cancel
Christina
a month ago
Thanks, Kelly! So happy your little one loved it too! 😋
Like
Reply
Cancel
Holly P
a month ago
Another family hit! 😍😍
Like
Reply
Cancel
Christina
a month ago
Thanks, Holly! I'm so happy the family loved it! ❤️
Like
Reply
Cancel
T
Tia H
2 months ago
Made this tonight - had to substitute parmesan for cheddar, and used cream cheese rather than creme fraiche. It was tasty and we enjoyed it but would try again next time following the exact recipe as the flavour was good but not as punchy as it probably would be with parmesan.
Like
Reply
Cancel
Christina
2 months ago
Hey Tia! Cheddar and cream cheese can totally switch things up taste-wise, but I'm glad you enjoyed it! Parmesan gives that punch for an extra flavor kick!
Like
Reply
Cancel
