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Cheeseburger Loaded Pitta🍔

All the cheeseburger flavours loaded onto fluffy pitta bread with cheese and a good drizzle of burger sauce for quick protein packed lunch 😮‍💨

Cook

17m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Fry the beef mince for a few minutes in oil spray.

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For

2

M

I

250

g

Lean Beef Mince

20

g

Tomato Purée

1

Beef Stock Cube

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Per Serving

Calories

407kcal

Fat

12g

Carbs

38g

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C

Claire P

10 months ago

Might be a silly question but what mustard did you use please? American style or English mustard? Thanks!

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Christina

10 months ago

English mustard usually lovely! But I've tried it with Dijon as I ran out of of English and even that worked, so American mustard would work too!

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C

Claire P

10 months ago

Amazing! Thanks so much! I have both so just wanted to check :) thank you! X

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J

Jess S

a year ago

So good 😍

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Christina

a year ago

LOVE IT 😮‍💨

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homepage-image

Cheeseburger Loaded Pitta🍔

All the cheeseburger flavours loaded onto fluffy pitta bread with cheese and a good drizzle of burger sauce for quick protein packed lunch 😮‍💨

Cook

17m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Fry the beef mince for a few minutes in oil spray.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

250

g

Lean Beef Mince

20

g

Tomato Purée

1

Beef Stock Cube

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

407kcal

Fat

12g

Carbs

38g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

C

Claire P

10 months ago

Might be a silly question but what mustard did you use please? American style or English mustard? Thanks!

Like

Reply

Cancel

Christina

10 months ago

English mustard usually lovely! But I've tried it with Dijon as I ran out of of English and even that worked, so American mustard would work too!

Like

Reply

Cancel

C

Claire P

10 months ago

Amazing! Thanks so much! I have both so just wanted to check :) thank you! X

Like

Reply

Cancel

J

Jess S

a year ago

So good 😍

Like

Reply

Cancel

Christina

a year ago

LOVE IT 😮‍💨

Like

Reply

Cancel