Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinade the salmon with all the seasonings listed.
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For
2
M
I
2
Microwaveable sticky rice, 130g each (I use Veetee Sticky Rice Pots)
2
tsp
Siracha
2
tsp
Soy sauce
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Cook along with all of our recipes
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Per Serving
Calories
577kcal
Fat
29g
Carbs
51g
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinade the salmon with all the seasonings listed.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Microwaveable sticky rice, 130g each (I use Veetee Sticky Rice Pots)
2
tsp
Siracha
2
tsp
Soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
577kcal
Fat
29g
Carbs
51g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
