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Cook
10m

Cook
10m
Ingredients
Method
Nutrition
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Step 1
Marinade the salmon with all the seasonings listed.
For
2
M
I
2
Microwaveable sticky rice, 130g each (I use Veetee Sticky Rice Pots)
2
tsp
Siracha
2
tsp
Soy sauce
Per Serving
Calories
577kcal
Fat
29g
Carbs
51g
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Lorraine P
6 months ago
Yummy light meal

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