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Cook
16m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with smoked paprika, garlic granules, salt, and pepper.
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For
4
M
I
300
g
Chicken breast, diced small
1 1/2
tsp
Smoked paprika
1
tsp
Garlic granules
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Per Serving
Calories
387kcal
Fat
15g
Carbs
31g
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H
Hannah T
25 days ago
I eased off on the hot sauce thinking it would be too much for my kid but I shouldn’t have! These were lush! Would absolutely make again
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B
Becky D
a month ago
Soo good and nice and easy! 😋
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C
Corrina S
a month ago
This was really tasty and simple to make. It wasn’t spicy, but was full of flavour. Quick and easy to prep and cook. I even saved one in the fridge and ate it cold for lunch.
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Holly P
a month ago
Really tasty!! Didn’t add sauce tho til the end as the kids wouldn’t have eaten it 😅
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Christina
a month ago
Exactly the same with my little one have to keep it separate for the kids haha love it Holly!
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E
ella s
a month ago
didn’t cut the chicken small enough but till tasted amazing!
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Christina
a month ago
Still looks absolutely banging! can't beat toasted brioche nom xx
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E
ella s
a month ago
*still
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Loretta S
2 months ago
Yummy! Love franks hot sauce. This was lovely
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Christina
2 months ago
Nailed it Loretta! me too its my fav! Also saw your comment about the veg - yes peppers and onions 🫶 x
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Cook
16m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with smoked paprika, garlic granules, salt, and pepper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
300
g
Chicken breast, diced small
1 1/2
tsp
Smoked paprika
1
tsp
Garlic granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
387kcal
Fat
15g
Carbs
31g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
H
Hannah T
25 days ago
I eased off on the hot sauce thinking it would be too much for my kid but I shouldn’t have! These were lush! Would absolutely make again
Like
Reply
Cancel
B
Becky D
a month ago
Soo good and nice and easy! 😋
Like
Reply
Cancel
C
Corrina S
a month ago
This was really tasty and simple to make. It wasn’t spicy, but was full of flavour. Quick and easy to prep and cook. I even saved one in the fridge and ate it cold for lunch.
Like
Reply
Cancel
Holly P
a month ago
Really tasty!! Didn’t add sauce tho til the end as the kids wouldn’t have eaten it 😅
Like
Reply
Cancel
Christina
a month ago
Exactly the same with my little one have to keep it separate for the kids haha love it Holly!
Like
Reply
Cancel
E
ella s
a month ago
didn’t cut the chicken small enough but till tasted amazing!
Like
Reply
Cancel
Christina
a month ago
Still looks absolutely banging! can't beat toasted brioche nom xx
Like
Reply
Cancel
E
ella s
a month ago
*still
Like
Reply
Cancel
Loretta S
2 months ago
Yummy! Love franks hot sauce. This was lovely
Like
Reply
Cancel
Christina
2 months ago
Nailed it Loretta! me too its my fav! Also saw your comment about the veg - yes peppers and onions 🫶 x
Like
Reply
Cancel
