Satay Chicken Flatbread 🍗

Name: Satay Chicken Flatbread 🍗
Cook time: 45 min
Total time: 45 min
Yield: 2 servings
Ingredients: 300 g Chicken Breast or Thigh; Salt; Pepper; 1 tspn Curry Powder; 2 tspn Soy Sauce; 2 tspn Honey; Lime Juice; 20 g Peanut Butter; 20 g Cornflour; 1 Egg or Egg White; 2 Flatbreads; 1 Spring Onion; Sesame Seeds

Tender marinated chicken pieces full of satay flavour, coated with homemade satay sauce on a gorgeous flatbread…what dreams are made of 😮‍💨

Cook

45m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix the peanut butter with 1 tsp soy sauce, water & 1 tsp honey and set aside.

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For

300

Chicken Breast or Thigh, diced

Salt

Pepper

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Per Serving

Calories

499kcal

Fat

Carbs

49g

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under 600 calories,

under 500 calories,

Chicken,

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Satay Chicken Flatbread 🍗

Tender marinated chicken pieces full of satay flavour, coated with homemade satay sauce on a gorgeous flatbread…what dreams are made of 😮‍💨

Cook

45m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix the peanut butter with 1 tsp soy sauce, water & 1 tsp honey and set aside.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

300

Chicken Breast or Thigh, diced

Salt

Pepper

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

499kcal

Fat

Carbs

49g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits