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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by cooking the chicken fillets as per packet instructions (I air fry mine on 190c for 13-15 mins, turning half way).

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For
2
M
I
350
g
Breaded chicken breast, I used M&S classic fillets
250
g
Microwaveable Mexican rice
6
Cherry tomatoes, diced

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Per Serving
Calories
583kcal
Fat
18g
Carbs
65g

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To make your own breaded chicken tenders ⬇️
Season 250g chicken tenders in salt, pepper, 1 tsp garlic granules, 1/2 tsp onion granules and 1 tsp paprika. Dip into whisked egg then panko breadcrumbs. Air fry on 190C for 7 mins, flip, then again on 6-8 minutes or until cooked.
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Made it?
pickled onions
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A
Adam R
a month ago
KFC rice bowls are one of our go tos when I don’t cook, so to have it as a recipe was amazing!

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Natalie S
a month ago
Absolutely delicious & so quick.

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A
Adele T
a month ago
I loved this! Such a feeling dish. Will sefinitely cook this again.

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Christina
a month ago
So awesome to hear you loved it, Adele!
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Pascal v
a month ago
Delicious 👌🏻

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Christina
a month ago
Thanks so much, Pascal!
Like
Reply
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by cooking the chicken fillets as per packet instructions (I air fry mine on 190c for 13-15 mins, turning half way).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
350
g
Breaded chicken breast, I used M&S classic fillets
250
g
Microwaveable Mexican rice
6
Cherry tomatoes, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
583kcal
Fat
18g
Carbs
65g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
To make your own breaded chicken tenders ⬇️
Season 250g chicken tenders in salt, pepper, 1 tsp garlic granules, 1/2 tsp onion granules and 1 tsp paprika. Dip into whisked egg then panko breadcrumbs. Air fry on 190C for 7 mins, flip, then again on 6-8 minutes or until cooked.
Only visible to you
Made it?
pickled onions
Cancel
A
Adam R
a month ago
KFC rice bowls are one of our go tos when I don’t cook, so to have it as a recipe was amazing!

Like
Reply
Cancel
Natalie S
a month ago
Absolutely delicious & so quick.

Like
Reply
Cancel
A
Adele T
a month ago
I loved this! Such a feeling dish. Will sefinitely cook this again.

Like
Reply
Cancel
Christina
a month ago
So awesome to hear you loved it, Adele!
Like
Reply
Cancel
Pascal v
a month ago
Delicious 👌🏻

Like
Reply
Cancel
Christina
a month ago
Thanks so much, Pascal!
Like
Reply
Cancel